All-grain Homebrew Beer Recipes

Page 9613 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SCDs Crow Bourbon	No Profile Selected	100 Litres	1.043	1.011	4.25	0	13.32 °L	247	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.378 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 5:53 AM Notes:
Hidromiel	No Profile Selected	40 Litres	1.073	1.014	7.76	0	3.98 °L	247	0
Author: Jonny Hurtado Boil Size: 41.42 Litres Boil Time: 15 Boil Gravity: 1.071 Efficiency: 100 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 3:38 AM Notes:
Solf Eazy Hazy Juicy IPA	No Profile Selected	30 Litres	1.07	1.017	6.94	24.34	4.79 °L	247	0
Author: Boil Size: 35.96 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 2:18 PM Notes:
ねこシャン　ロゼ	No Profile Selected	1000 Litres	1.044	1	5.69	19.36	3.26 °L	247	0
Author: VectorBrewing Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 3:49 AM Notes: ・プロテインレストあり ・マッシュ61℃ ・グルコアミラーゼ ・ビーツ5～7kg(なるべくピンク寄り) ・発酵温度15℃
Cant Rescue	No Profile Selected	6 Gallons	1.044	1.011	4.31	1.4	2.8 °L	247	0
Author: Iron Mike Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2024 12:04 AM Notes:
Awesome Recipe	No Profile Selected	24 Litres	1.049	1.009	5.25	28.78	23.34 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 9:35 AM Notes:
Ferry IPA	No Profile Selected	22 Litres	1.069	1.017	6.82	68.57	8.26 °L	247	0
Author: Boil Size: 28.2 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2023 1:00 AM Notes:
Berry Seltzer 2nd Try	No Profile Selected	5 Gallons	1	1	0.01	0	0 °L	247	1
Author: Crafty Neighbor Brewing Club Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1 Efficiency: N/A Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 12:23 AM Notes:
Munich Hells - JH	No Profile Selected	25 Litres	1.048	1.013	4.52	16.02	4 °L	247	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2023 2:42 AM Notes: 발효 권장온도 10-12도 (발효+ 레스팅까지해서 양조하는날 기준 최소 2주 후에 병입하기*) 발효끝나고 병입시 500ml당 3.5g 넣어주세요
Awesome Recipe	No Profile Selected	28 Litres	1.062	1.012	6.51	27.71	5.08 °L	247	0
Author: Boil Size: 37.05 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 Creation Date: 9/26/2023 5:39 PM Notes:
Awesome Recipe	No Profile Selected	500 Litres	2.766	0.694	1.06	0	2.05 °L	247	0
Author: Balthazar Boil Size: 596.53 Litres Boil Time: 60 Boil Gravity: 2.8 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2022 10:51 AM Notes:
Golden Ale	No Profile Selected	32 Litres	1.04	1.009	4.2	43.74	4.76 °L	247	0
Author: Boil Size: 35.72 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 9:30 AM Notes:
Even Sharks Need Water	No Profile Selected	15 Litres	1.062	1.015	6.17	17.89	5.27 °L	247	0
Author: ROSEBrews Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 8:56 AM Notes:
セルツァー　レモン	No Profile Selected	2000 Litres	7.723	-0.003	4.03	0	0.75 °L	247	0
Author: Repu Boil Size: 2167.5 Litres Boil Time: 10 Boil Gravity: 7.6 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 12:31 AM Notes:
Idaho 7 Keg	No Profile Selected	160 Litres	1.041	1.01	4	40.06	8.45 °L	247	0
Author: Lady Luck Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 2:47 PM Notes:
Session IPA (BL Contract)	No Profile Selected	500 Litres	1.043	1.008	4.56	43.74	5.23 °L	247	0
Author: Mark Chen Boil Size: 512.12 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 2:25 PM Notes: Mash 69°C Sparge 77°C Boil 75 mins 10mins - Irish Moss 14g / Nutrients 30g WP hops only Ferment 18°C Diacetyl rest 21.5°C - 4 gravity point before final gravity D-rest for 2-3 days until/or when no off flavour and sulphur remain Crash to 16c, dump remaining yeast before dryhop Dry hop - 4 days from day 1, rouse 3 times a day
Awesome Recipe	No Profile Selected	10 Gallons	1.055	1.012	5.57	0	4.39 °L	247	0
Author: Boil Size: 11 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 12:49 PM Notes:
EST Cream Ale	No Profile Selected	500 Litres	1.056	1.014	5.54	29.82	2.93 °L	247	0
Author: Boil Size: 512.45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2023 3:32 PM Notes:
Vienna Lager	No Profile Selected	50 Gallons	1.003	1.001	0.33	0	0.91 °L	247	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 3:06 PM Notes:
Awesome Recipe	No Profile Selected	550 Litres	1.061	1.012	6.35	18.39	4.45 °L	247	0
Author: SANGREGOR Boil Size: 559.3 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 3:40 PM Notes:
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