All-grain Homebrew Beer Recipes

Page 9482 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Ale	British Brown Ale	23 Litres	1.043	1.01	4.4	18.53	21.13 °L	252	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 9:26 PM Notes:
SS NUT BROWN ALE 2	British Strong Ale	26 Litres	1.047	1.009	5.06	26.02	33.47 °L	252	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 6:10 AM Notes:
St. Paddy Stout-Make Irish	Irish Extra Stout	5.5 Gallons	1.058	1.015	5.55	28.1	27.24 °L	252	1
Author: Boil Size: 8.38 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 8:39 PM Notes:
Irish Blonde Ale (Northern B Tweek)	Irish Red Ale	5 Gallons	1.059	1.016	5.73	19.04	5.81 °L	252	0
Author: Four82nd Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/3/2024 11:31 PM Notes: Tweek to a Northern Brewer Recipe to make an Irish Blonde Ale for St. Patrick's Day Caution: New brewer learning the craft. Double check numbers.
Irish Stout (Mystery Beer)	Irish Stout	2 Gallons	1.044	1.011	4.29	37.93	36.41 °L	252	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2023 12:09 AM Notes:
Quiver	Scottish Export	100 Litres	1.057	1.014	5.65	0	22.07 °L	252	0
Author: Gio V Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.201 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 1:18 PM Notes:
English Porter	English Porter	5.5 Gallons	1.055	1.016	5.08	23.77	30.95 °L	252	0
Author: Tadpole2085 Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2023 6:48 PM Notes:
Awesome Recipe	British Strong Ale	50 Litres	1.051	1.009	5.51	0	8.77 °L	252	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2023 1:42 PM Notes:
IRISH #3	Irish Red Ale	190 Litres	1.043	1.008	4.57	20.07	11.89 °L	252	0
Author: la DTZ Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 1:53 PM Notes:
Irish Red Ale	Irish Red Ale	20.8 Litres	1.055	1.013	5.45	22.46	20.73 °L	252	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 10/3/2020 1:28 AM Notes:
Spanishtown Red	Irish Red Ale	5.5 Gallons	1.061	1.016	5.89	0	17.11 °L	252	0
Author: Big Drew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 6:40 AM Notes:
Scrap Of Oats Leftover Stout	Oatmeal Stout	21 Litres	1.048	1.01	4.98	0	50 °L	252	0
Author: stpema Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 2:07 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.048	1.014	4.49	19.39	12.43 °L	252	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 8:55 PM Notes:
Awesome Recipe	Irish Red Ale	10.5 Litres	1.051	1.013	5.06	25.04	16.55 °L	252	0
Author: Boil Size: 17.5 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 5:47 PM Notes:
Scottish	Scottish Heavy	19 Litres	1.057	1.01	6.07	9.83	9.52 °L	252	0
Author: Palo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 13.2 g Creation Date: 12/12/2019 1:05 PM Notes:
Best Brown	British Brown Ale	10 Gallons	1.059	1.015	5.81	20.64	21.47 °L	252	0
Author: lfgilboy Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2019 4:37 PM Notes:
Pissass	Scottish Heavy	6 Gallons	1.052	1.013	5.16	17.43	19.02 °L	252	0
Author: Dyllewi190 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 10:33 PM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.059	1.015	5.83	0	14.31 °L	252	0
Author: Boil Size: 48.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 11:45 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.089	1.023	8.76	0	46.07 °L	252	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 10:32 PM Notes:
Stout	Irish Stout	21 Litres	1.05	1.012	4.91	54.76	37.26 °L	252	0
Author: goj Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 7:11 PM Notes:
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