|
Snabb Maj Wheat 2023
|
American Wheat Beer
|
55 Litres |
1.046 |
1.008 |
4.97 |
32.66 |
2.97 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 10:16 AM |
| Notes: |
|
|
Shaun's Czech Pilsner 2
|
Czech Premium Pale Lager
|
19 Litres |
1.057 |
1.01 |
6.2 |
33.01 |
4.12 °L
|
249 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 12:32 PM |
| Notes: |
|
|
Bohemian Pilsener
|
Czech Pale Lager
|
11 Gallons |
1.057 |
1.014 |
5.57 |
36.27 |
3.56 °L
|
249 |
0 |
|
|
|
| Boil
Size: 13.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 3:19 PM |
| Notes: |
|
|
VB Ala Cumdog
|
International Pale Lager
|
43 Litres |
1.049 |
1.011 |
5.08 |
25.21 |
6.09 °L
|
249 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 1:06 AM |
| Notes: |
|
|
5bbl Grit Cream Ale
|
Cream Ale
|
85 Gallons |
13.303 |
3.26 |
5.4 |
17.21 |
4.37 °L
|
249 |
0 |
|
|
|
| Boil
Size: 97.9 Gallons |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 8:54 PM |
| Notes: |
|
|
NA West Coast Pils
|
Czech Pale Lager
|
21 Litres |
5.427 |
4.625 |
0.42 |
23.39 |
4.29 °L
|
249 |
1 |
|
|
|
| Boil
Size: 23.105 Litres |
Boil Time: 60 |
Boil Gravity: 4.9 |
Efficiency: 78 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 4:08 PM |
| Notes: |
|
|
Gringo Mule Kveik
|
International Pale Lager
|
575 Litres |
11.19 |
1.32 |
5.26 |
0 |
2.99 °L
|
249 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 75 |
Boil Gravity: 10 |
Efficiency: 72 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 10:04 AM |
| Notes: |
|
|
Paisa Ranger
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.012 |
4.65 |
17.5 |
3.78 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2023 7:27 PM |
| Notes: Fermented under 15 psig pressure. |
|
|
Czech Yourself Lager (error Saving)
|
Czech Pale Lager
|
5.5 Gallons |
1.042 |
1.006 |
4.69 |
34.77 |
3.62 °L
|
249 |
2 |
|
|
|
| Boil
Size: 6.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 5/5/2023 2:48 PM |
| Notes: |
|
|
Bee Kind Honey Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.053 |
1.007 |
6.12 |
18.14 |
3.62 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 12:26 AM |
| Notes: |
|
|
Alltorp Pilsnern
|
Czech Pale Lager
|
20.8 Litres |
1.046 |
1.01 |
4.68 |
34.54 |
3.32 °L
|
249 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 70 |
Boil Gravity: 1.073 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 4:04 PM |
| Notes: |
|
|
Black Cherry White Ale
|
American Wheat Beer
|
270 Gallons |
11.351 |
3.151 |
4.37 |
9.82 |
6.03 °L
|
249 |
0 |
|
|
|
| Boil
Size: 279.4 Gallons |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2023 11:02 PM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
50 Litres |
1.041 |
1.01 |
4.05 |
15.31 |
3.72 °L
|
249 |
0 |
|
|
|
| Boil
Size: 67.15 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 9/16/2022 5:47 AM |
| Notes: |
|
|
Lutra Kolsch
|
International Pale Lager
|
16 Litres |
1.038 |
1.008 |
3.86 |
15.72 |
3.56 °L
|
249 |
0 |
|
|
|
| Boil
Size: 21.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 8/24/2022 1:00 PM |
| Notes: |
|
|
6
|
American Wheat Beer
|
35 Litres |
1.041 |
1.011 |
3.88 |
5.54 |
3.07 °L
|
249 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 6:05 AM |
| Notes: |
|
|
Schwarzbier
|
Czech Dark Lager
|
1.36 Gallons |
1.057 |
1.014 |
5.58 |
0 |
29.73 °L
|
249 |
0 |
|
|
|
| Boil
Size: 3.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 3:46 PM |
| Notes: |
|
|
Badem American Lager
|
International Pale Lager
|
50 Litres |
1.046 |
1.008 |
5.05 |
8.89 |
2.93 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2020 1:39 PM |
| Notes: |
|
|
Pandemic Märzen
|
Festbier
|
5 Gallons |
1.068 |
1.015 |
7.08 |
49.95 |
9.16 °L
|
249 |
1 |
|
|
Author:
|
|
mredge73
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 3:01 AM |
| Notes: |
|
|
Smoked Hell In Munich
|
Munich Helles
|
5.5 Gallons |
1.054 |
1.009 |
5.86 |
19.01 |
6.02 °L
|
249 |
0 |
|
|
Author:
|
|
Therealmccoy3
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:04 AM |
Notes: Pitching on top of Sooty Booty (Rauchbier)
Starting with all distilled water
Mash:
1.4 grams CaSO4 (Gypsum)
2 grams CaCl2 (Calcium Chloride)
4 ml Latic Acid
Sparge
1.2 grams CaSO4 (Gypsum)
1.8 grams CaCl2 (Calcium Chloride) |
|
|
American WHeat
|
American Wheat Beer
|
10 Gallons |
1.051 |
1.012 |
5.16 |
21.65 |
15.61 °L
|
249 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 11:11 PM |
| Notes: |
|
|
|
|