All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
EIPA VERSÃO 5	English IPA	20.8 Litres	1.059	1.015	5.85	49.73	7.28 °L	256	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 12:10 AM Notes:
Shaun's Golden Summer Ale	Best Bitter	19 Litres	1.054	1.01	5.76	31.28	7.94 °L	256	0
Author: ShaunHooke Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 3:01 PM Notes:
The Banana Wheat Special	Weissbier	5.5 Gallons	1.052	1.012	5.18	13.41	5.23 °L	256	0
Author: alexander300 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.6 oz Creation Date: 4/6/2025 7:31 PM Notes:
Blue Eyed Brunettes	English Porter	6 Gallons	1.05	1.017	4.43	18.49	29.67 °L	256	1
Author: AVE_Rage Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 10:38 PM Notes:
Dark Mild #2	Dark Mild	15 Litres	1.04	1.011	3.8	14.42	18.01 °L	256	0
Author: DIS80786 Boil Size: 20.12 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 77.7 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: dme Priming Amount: 69.6 g Creation Date: 9/7/2024 11:25 PM Notes: Diacetyl rest: Begin when wort’s SG = 2 - 5 points of terminal gravity, (final two days of fermentation), raise wort temperature to around 19°C. Consider adjusting the recipe to a Noakes 1915 X recipe, as follows: - 6-row malt: 11% - 2-row malt: 57% - black malt: 0.5% - crystal malt: 5% - #3 invert sugar: 25% - CDM sugar (Dextrose Monohydrate): 1% - 'Oregon' hops: 50% - 'Californian' hops: 50% or else a Fuller's 1910 X recipe: - 6-row malt: 18% - pale malt: 17% - 2-row malt: 36% - #1 invert sugar: 9% - #3 invert sugar: 10% - priming sugar: 4% - caramel: 0.64% - flaked maize: 6% - EKG hops: 45% - 'mid-Kent' hops: 45% - 'Oregon yearling' hops: 10%
Erdinger Clone	Weissbier	15 Litres	1.052	1.013	5.09	13.58	3.95 °L	256	1
Author: Brew it Bru Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 11/22/2023 10:48 AM Notes:
Cerveza	Weissbier	20 Litres	1.049	1.012	4.82	13.21	20.16 °L	256	0
Author: miguelfp Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 1:11 AM Notes:
Awesome Recipe	Dark Mild	5.5 Gallons	1.032	1.008	3.19	0	3.87 °L	256	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 12:03 AM Notes:
Porter Vanilla	English Porter	19 Litres	1.052	1.009	5.6	25.56	37.79 °L	256	0
Author: Lowey Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2022 7:41 AM Notes:
Pumpkin Ale 2021	Strong Bitter	5.5 Gallons	1.048	1.011	4.8	13.28	6.06 °L	256	0
Author: Tiedhouse7 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 3:21 PM Notes:
Red Canyon	Irish Red Ale	5 Gallons	1.053	1.015	4.96	26.48	17.98 °L	256	0
Author: ScottDuv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 3:18 PM Notes:
Scottish De Exportacion	Scottish Export	200 Litres	1.013	1.003	1.29	0	2.11 °L	256	0
Author: Boil Size: 220 Litres Boil Time: 90 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 8:33 PM Notes:
Ella Brew1	English IPA	25 Litres	1.051	1.013	5.04	47.32	3.07 °L	256	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 3:05 AM Notes:
Awesome Recipe	British Brown Ale	20.8 Litres	1.05	1.017	4.34	22.87	8.67 °L	256	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 9:07 AM Notes:
ESB	Strong Bitter	5 Gallons	1.054	1.017	4.89	42.18	8.89 °L	256	2
Author: Backwaterms Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 12:51 AM Notes:
To Delete	English Porter	5 Gallons	1.048	1.011	4.8	0	5.53 °L	256	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 9:42 PM Notes:
English SOB	Ordinary Bitter	3.76 Gallons	1.052	1.016	4.85	35.63	13.79 °L	256	0
Author: Ace Pilot Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 6:01 PM Notes:
Awesome Recipe	Irish Red Ale	75 Litres	1.054	1.013	5.28	19.95	22.89 °L	256	0
Author: Andrsfch Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 2:46 PM Notes:
Nele	Weizenbock	45 Litres	1.073	1.018	7.15	22.49	4.66 °L	256	0
Author: nele Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 11:08 PM Notes:
Mild Split Batch	Dark Mild	10 Gallons	1.037	1.009	3.72	0	18.99 °L	256	0
Author: pnwbrewer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 2:33 AM Notes:
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