Red Ale
|
Irish Red Ale
|
20 Litres |
1.048 |
1.012 |
4.69 |
0 |
4.31 °L
|
217 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 11:24 PM |
Notes: |
|
23. Barble 030724
|
Best Bitter
|
29 Litres |
1.042 |
1.008 |
4.42 |
27.7 |
3.77 °L
|
217 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 40 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2024 7:07 AM |
Notes: |
|
Brew'll Be Missed!
|
British Golden Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.87 |
31.96 |
4.72 °L
|
217 |
0 |
|
|
Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 1:07 AM |
Notes: |
|
Vieille Poule Mouchetee
|
Best Bitter
|
5 Gallons |
1.05 |
1.011 |
5.07 |
43.13 |
13.44 °L
|
217 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2024 8:46 PM |
Notes: Cap code VPM |
|
Iris Red Ale
|
Irish Red Ale
|
20.8 Litres |
1.05 |
1.012 |
4.91 |
0 |
3.57 °L
|
217 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 7:40 PM |
Notes: |
|
Homegrown Split Batch
|
Best Bitter
|
35 Litres |
1.042 |
1.008 |
4.48 |
0 |
7.39 °L
|
217 |
0 |
|
|
Boil
Size: 39.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2023 7:46 AM |
Notes: |
|
Houseman #7
|
English Porter
|
52 Litres |
1.052 |
1.013 |
5.08 |
38.17 |
29.62 °L
|
217 |
0 |
|
|
Boil
Size: 59.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 2:03 AM |
Notes: |
|
Coffee Porter
|
English Porter
|
10 Litres |
1.054 |
1.013 |
5.34 |
31.22 |
30.42 °L
|
217 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 12:55 AM |
Notes: |
|
English IPA II
|
English IPA
|
28 Litres |
1.055 |
1.013 |
5.53 |
46.62 |
9.84 °L
|
217 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 9/25/2022 1:29 PM |
Notes: |
|
145 Best Brown To Date
|
Dark Mild
|
28 Litres |
1.045 |
1.013 |
4.21 |
17.69 |
17.81 °L
|
217 |
1 |
|
|
Boil
Size: 31.76 Litres |
Boil Time: 35 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2022 6:50 AM |
Notes: Damn nice out of the ketttle at boil end. 24/6
Very sessionaable, very easy to drink. 9/10.
tried american ale yeast & it didnt work near as well. |
|
Brown
|
British Brown Ale
|
5.5 Gallons |
1.05 |
1.012 |
4.98 |
21.13 |
14.25 °L
|
217 |
0 |
|
Author:
|
|
sameyers73
|
|
Boil
Size: 10 Gallons |
Boil Time: 75 |
Boil Gravity: 1.028 |
Efficiency: 62 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 1:05 AM |
Notes: |
|
ESB CLONE
|
Strong Bitter
|
44 Litres |
1.049 |
1.012 |
4.85 |
0 |
20.84 °L
|
217 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 10:07 PM |
Notes: |
|
Experimento Golden Ale
|
British Golden Ale
|
26 Litres |
1.052 |
1.008 |
5.74 |
27.86 |
6.7 °L
|
217 |
0 |
|
|
Boil
Size: 36.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 153 g |
Creation
Date: 9/23/2020 4:08 PM |
Notes: |
|
Classic Oatmeal Stout
|
Irish Stout
|
38 Litres |
1.044 |
1.011 |
4.38 |
30.59 |
29.12 °L
|
217 |
0 |
|
Author:
|
|
Oazifirkin
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2020 5:24 PM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
20 Litres |
1.043 |
1.007 |
4.67 |
24.54 |
13.82 °L
|
217 |
0 |
|
Author:
|
|
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 10:57 PM |
Notes: |
|
English Brown Ale
|
Dark Mild
|
5 Gallons |
1.057 |
1.015 |
5.47 |
29.49 |
32.37 °L
|
217 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 11/15/2019 3:25 PM |
Notes: |
|
Awesome Recipe
|
British Brown Ale
|
5 Gallons |
1.074 |
1.018 |
7.28 |
0 |
50 °L
|
217 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 9:46 PM |
Notes: |
|
Esb
|
Strong Bitter
|
5.5 Gallons |
1.05 |
1.014 |
4.75 |
33.17 |
8.58 °L
|
217 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2019 4:31 PM |
Notes: |
|
Awesome Recipe
|
Scottish Export
|
26 Litres |
1.049 |
1.012 |
4.79 |
0 |
8.45 °L
|
217 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 6:22 PM |
Notes: |
|
410L
|
Irish Red Ale
|
5 Gallons |
1.046 |
1.011 |
4.52 |
21.51 |
16.94 °L
|
217 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 5:57 PM |
Notes: |
|
|
|