All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coffee And Milk Stout	Sweet Stout	5 Litres	1.064	1.01	7.13	34.24	50 °L	217	0
Author: a_o_rdj Boil Size: 7.37 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 1:53 PM Notes:
Export Stout	Foreign Extra Stout	4400 Litres	14.947	3.476	6.2	24.77	35.48 °L	217	0
Author: Boil Size: 4400 Litres Boil Time: 60 Boil Gravity: 14.5 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 10:10 AM Notes:
Stout-strong	Foreign Extra Stout	16 Litres	1.075	1.013	8.12	65.65	42.46 °L	217	0
Author: Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 8:39 AM Notes:
Bourbon Coffee Imperial Stout	Oatmeal Stout	45 Litres	1.092	1.021	9.33	27.02	42.03 °L	217	0
Author: Boil Size: 50.65 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 6:46 AM Notes:
White Stout	Sweet Stout	15 Litres	1.071	1.018	7.01	30.89	11.65 °L	217	1
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2022 8:13 AM Notes:
Mint Chocolate	Sweet Stout	5.5 Gallons	1.054	1.014	5.34	32.82	21.09 °L	217	0
Author: TikiBill Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 10:24 PM Notes:
Chilli Chocolate Milk Stout	Sweet Stout	26 Litres	1.052	1.015	4.81	108.92	48.58 °L	217	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 133.1 g Creation Date: 12/16/2021 9:28 PM Notes: I’ve finally managed to consistently brew stouts & porters with a wee bicarbonate of soda Schoolboy error - used uncrushed Golden Promise so mash resulted in extremely low OG
Stout	Sweet Stout	1750 Litres	1.074	1.028	6.04	0	31.35 °L	217	0
Author: BeerLabBruno Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 2:10 PM Notes:
Cinnamon Creamsplosion	Sweet Stout	5.5 Gallons	1.068	1.02	6.24	10.18	8.37 °L	217	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 10/9/2021 3:27 PM Notes:
Chocolate Sweet Stout	Sweet Stout	20 Litres	1.051	1.02	4.1	13.88	46.1 °L	217	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 7/9/2021 7:28 AM Notes:
Awesome Recipe	Oatmeal Stout	1000 Litres	1.055	1.014	5.48	29.7	40.13 °L	217	0
Author: ilsang Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 11:50 AM Notes:
Löbbo å Dennis Imperial Milk Vanilla Macchiato	Sweet Stout	70 Litres	1.043	1.011	4.28	0	4.72 °L	217	0
Author: Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 7:50 PM Notes:
Black Bull	Oatmeal Stout	5.5 Gallons	1.049	1.014	4.64	35.39	33.91 °L	217	0
Author: MT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 4:30 PM Notes: Brewed 09/29/20. Mash in w/ 15 L city water with 2 g CaCl2 at 165 F. One hour at 153 F, then add 2 L of 154 F water and run off. Fill cooler to top with city water (6 gallons treated with 3 g gypsum an 1.5 ml lactic acid) at 190 F and run off; hit 26 L run off right on the nose. Boil, cool to 70 F, add slurry from 1 L starter and White Labs Clarity enzyme (10 ml). Huge krausen head on fermentation; temperature 66 - 68 F. Raacked to keg on 10/21, gravity 1.014.
Stout	American Stout	20 Litres	1.065	1.018	6.14	33.36	41.04 °L	217	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.5 g Creation Date: 8/25/2020 1:59 AM Notes:
Fuchs Bier Oatmeal Stout	Oatmeal Stout	20 Litres	1.061	1.011	6.55	19.57	30.87 °L	217	0
Author: NiñoBlanco Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 9:12 PM Notes:
Ponovo Crno	American Stout	48 Litres	1.034	1.009	3.36	0	3.21 °L	217	0
Author: Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 5:30 PM Notes:
Awesome Recipe	Oatmeal Stout	10 Litres	1.04	1.01	3.95	33.45	47.09 °L	217	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 30g Creation Date: 3/23/2020 10:12 PM Notes:
Quarantine Stout	Oatmeal Stout	21 Litres	1.049	1.011	5.04	34.86	34.61 °L	217	0
Author: Proconsul Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 3/21/2020 6:57 PM Notes:
Left Hand Milk Stout	Sweet Stout	5.5 Gallons	1.058	1.02	5.02	0	42.42 °L	217	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 8:17 PM Notes:
Winter Stout	American Stout	6 Gallons	1.079	1.023	7.31	72.85	50 °L	217	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 6:45 PM Notes:
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