|
Choccy Stout
|
Sweet Stout
|
5 Litres |
1.096 |
1.077 |
2.52 |
0 |
50 °L
|
268 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 4:57 PM |
| Notes: |
|
|
Damn Fine Cup Of Coffee
|
Dry Stout
|
20 Litres |
1.05 |
1.011 |
5.09 |
21.65 |
31.85 °L
|
268 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 9:10 AM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
15 Litres |
1.079 |
1.02 |
7.75 |
0 |
50 °L
|
268 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/25/2023 9:19 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
20 Litres |
1.065 |
1.016 |
6.39 |
0 |
40.18 °L
|
268 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.114 |
Efficiency: 55 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 1:19 AM |
| Notes: |
|
|
Foreign Stout
|
Foreign Extra Stout
|
20 Litres |
1.072 |
1.018 |
7.13 |
28.57 |
50 °L
|
268 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 9:10 AM |
| Notes: |
|
|
Irish Stout
|
Dry Stout
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.37 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 1:58 PM |
| Notes: |
|
|
Black Is Beautiful
|
Russian Imperial Stout
|
5.5 Gallons |
1.077 |
1.019 |
7.54 |
71.14 |
49.59 °L
|
268 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2021 6:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
210 Gallons |
1.036 |
1.007 |
3.82 |
0 |
2.26 °L
|
268 |
0 |
|
|
|
| Boil
Size: 217 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 95 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 3:31 PM |
| Notes: |
|
|
Powerpack Porter
|
Robust Porter
|
20 Litres |
1.067 |
1.017 |
6.61 |
38.8 |
38.62 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2021 9:14 AM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
1200 Litres |
1.053 |
1.011 |
5.42 |
26.37 |
36.54 °L
|
268 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 1:40 AM |
| Notes: |
|
|
Awesome Recipe
|
Baltic Porter
|
1600 Litres |
1.052 |
1.008 |
5.75 |
15.13 |
29.37 °L
|
268 |
0 |
|
|
|
| Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 1:40 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
20 Litres |
1.052 |
1.013 |
5.15 |
0 |
5.24 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 8:15 PM |
| Notes: |
|
|
Transfo - Sweet Stout
|
Sweet Stout
|
750 Litres |
1.06 |
1.02 |
5.36 |
21.44 |
39.91 °L
|
268 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Molasses |
Priming Amount: 3331.7 g |
Creation
Date: 10/2/2020 10:50 PM |
| Notes: |
|
|
Dry Stout
|
Dry Stout
|
19 Litres |
1.046 |
1.01 |
4.7 |
47.86 |
36.02 °L
|
268 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 111.8 g |
Creation
Date: 7/14/2020 12:12 AM |
| Notes: |
|
|
Reve Choc Pilot
|
Sweet Stout
|
16 Gallons |
21.321 |
5.635 |
8.75 |
18.23 |
37.57 °L
|
268 |
0 |
|
|
|
| Boil
Size: 16.75 Gallons |
Boil Time: 60 |
Boil Gravity: 20.4 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/21/2020 1:29 PM |
| Notes: |
|
|
Imperial Stout Cajeta
|
Russian Imperial Stout
|
50 Litres |
1.091 |
1.021 |
9.18 |
8.04 |
50 °L
|
268 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 11:51 PM |
| Notes: |
|
|
Humlejuice New England IPA 20-liter
|
English IPA
|
21 Litres |
1.056 |
1.01 |
5.98 |
0 |
4.72 °L
|
268 |
2 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 2:10 PM |
| Notes: |
|
|
MRO Stout
|
Sweet Stout
|
12 Litres |
1.061 |
1.021 |
5.18 |
44.67 |
50 °L
|
268 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 3:15 PM |
| Notes: |
|
|
Stout
|
Oatmeal Stout
|
17 Litres |
1.056 |
1.013 |
5.65 |
38.91 |
24.44 °L
|
268 |
2 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 3:56 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
5.5 Gallons |
1.086 |
1.025 |
7.93 |
84.24 |
7.85 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 9:44 PM |
| Notes: |
|
|
|
|