Berliner Weis
|
Weissbier
|
10 Gallons |
1.031 |
1.008 |
3.04 |
5.22 |
2.7 °L
|
229 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 6:31 PM |
Notes: |
|
#7 Weissbier Cucutrigo
|
Weissbier
|
28 Litres |
1.048 |
1.006 |
5.5 |
13.11 |
3.39 °L
|
229 |
0 |
|
|
Boil
Size: 37.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 2:06 PM |
Notes: Ningún tipo de clarificante.
No usar hop spider. |
|
Banana Bomb Hefe
|
Weissbier
|
5.5 Gallons |
1.058 |
1.014 |
5.7 |
14.67 |
3.87 °L
|
229 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2023 7:57 PM |
Notes: |
|
Hound Of The Baskerville Summer Ale
|
Best Bitter
|
2.75 Gallons |
1.043 |
1.01 |
4.28 |
44.54 |
10.28 °L
|
229 |
0 |
|
Author:
|
|
|
|
Boil
Size: 4.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 5:39 PM |
Notes: came out perfectly! dead ringer for London Pride EPA in color and flavor with 10% less abv
a little darker than predicted by the program: 12.5-13. |
|
Pub Ale
|
British Golden Ale
|
155 Gallons |
12.364 |
2.143 |
5.45 |
21.53 |
7.16 °L
|
229 |
0 |
|
|
Boil
Size: 185 Gallons |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 82 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/15/2023 8:22 PM |
Notes: |
|
Hefeweizen 3
|
Weissbier
|
17 Litres |
1.053 |
1.014 |
5.03 |
15.46 |
5.05 °L
|
229 |
0 |
|
|
Boil
Size: 22.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2022 9:24 AM |
Notes: |
|
Weisen With Tears
|
Weissbier
|
10 Litres |
1.05 |
1.013 |
4.78 |
12.85 |
3.35 °L
|
229 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2022 5:30 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
35 Litres |
1.054 |
1.015 |
5.17 |
0 |
3.74 °L
|
229 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 6:00 AM |
Notes: |
|
Quite Nice Weiss
|
Weissbier
|
15 Litres |
1.05 |
1.011 |
5.18 |
11.96 |
7.09 °L
|
229 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 69 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 112.5 g |
Creation
Date: 1/3/2021 8:07 AM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
5.5 Gallons |
1.06 |
1.014 |
6.04 |
27.78 |
17.48 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 8:28 PM |
Notes: |
|
LewBrew Scrawny Hippo Wheat
|
Weissbier
|
5.5 Gallons |
1.05 |
1.013 |
4.93 |
62.84 |
4.47 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 2:54 AM |
Notes: |
|
ESB #135
|
Strong Bitter
|
5.5 Gallons |
1.059 |
1.016 |
5.72 |
31.77 |
10.65 °L
|
229 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 5.99 psi |
Creation
Date: 2/27/2020 5:20 PM |
Notes: 8 ox of yeast slurry added, harvested same day from previous brew. |
|
Máris Otter-em
|
Strong Bitter
|
39 Litres |
1.068 |
1.012 |
7.35 |
27.68 |
7.05 °L
|
229 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2019 7:47 PM |
Notes: |
|
Dunkel Weizen
|
Dunkles Weissbier
|
25 Litres |
1.05 |
1.007 |
5.64 |
22.24 |
18.04 °L
|
229 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2019 2:36 PM |
Notes: |
|
Vete
|
Weissbier
|
18 Litres |
1.059 |
1.013 |
5.99 |
32.78 |
4.04 °L
|
229 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 9:02 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
19 Litres |
1.051 |
1.012 |
5.11 |
15.7 |
4.71 °L
|
229 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 3:23 PM |
Notes: |
|
Weissbier
|
Weissbier
|
10 Litres |
1.057 |
1.014 |
5.67 |
16.51 |
4.25 °L
|
229 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 6:39 PM |
Notes: |
|
Belgian Wit
|
Weissbier
|
5 Gallons |
1.053 |
1.012 |
5.59 |
19.99 |
3.73 °L
|
229 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 9:13 PM |
Notes: |
|
English Golden Ale
|
British Golden Ale
|
25 Litres |
1.049 |
1.009 |
5.19 |
40.59 |
3.75 °L
|
229 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 5:28 PM |
Notes: 20l finali
chimica acqua |
|
Heff
|
Weissbier
|
5 Gallons |
1.055 |
1.013 |
5.55 |
16.69 |
4.82 °L
|
229 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 6:56 PM |
Notes: 1.054 Original Gravity |
|
|
|