|
War Time
|
American Pale Ale
|
7 Gallons |
1.059 |
1.012 |
6.14 |
40.59 |
6.55 °L
|
275 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 3:14 PM |
| Notes: |
|
|
New England Pale Ale #3
|
Extra Special/Strong Bitter (ESB)
|
18 Litres |
1.052 |
1.011 |
5.37 |
17.71 |
4.54 °L
|
275 |
0 |
|
|
|
| Boil
Size: 23.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2025 8:14 AM |
Notes: ปรับน้ำด้วย
Calcium Chloride = 5.64 g
Calcium Sulfate = 0.85 g
Magnesium Sulfate = 0.74 g
Sodium Bicarbonate = 0.88 g
...................................................................
เสริม Lactose 150 g (ใส่ตอน boil 10 นาทีสุดท้าย)
→ จะได้ Pale Ale แบบ “Milk Pale Ale” ซึ่งครีมมากขึ้นแต่ไม่หวานเกินไป
..................................................................
***Fermentation 20c = 14 Day |
|
|
Hello Falll
|
Scottish Light 60/-
|
6 Gallons |
1.057 |
1.015 |
5.52 |
22.73 |
16.82 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.58 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/5/2024 2:56 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
23 Litres |
1.052 |
1.012 |
5.28 |
24.58 |
2.77 °L
|
275 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 96 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 12:40 AM |
Notes: 5-7 days at 15C.
1 day 18C
Condition 21 to 30 days at 2C
|
|
|
Pumpkin Hauwert
|
American Pale Ale
|
19 Litres |
1.037 |
1.009 |
3.66 |
0 |
2.59 °L
|
275 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2022 9:29 AM |
| Notes: |
|
|
Triple A - American Amber Ale
|
American Amber Ale
|
22 Litres |
1.054 |
1.01 |
5.69 |
35.39 |
12.57 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 12:08 PM |
| Notes: |
|
|
American Ale (centennial)
|
American Pale Ale
|
20.8 Litres |
1.052 |
1.009 |
5.72 |
35.52 |
5.36 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 12:19 AM |
| Notes: |
|
|
MASHING PUMPKINS
|
Standard/Ordinary Bitter
|
5 Gallons |
1.072 |
1.024 |
6.32 |
0 |
12.68 °L
|
275 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 4.2 oz |
Creation
Date: 9/23/2020 3:56 PM |
| Notes: |
|
|
American Ale
|
American Pale Ale
|
35 Litres |
1.042 |
1.01 |
4.19 |
5.01 |
6.24 °L
|
275 |
0 |
|
|
|
| Boil
Size: 29.3 Litres |
Boil Time: 65 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2020 7:30 AM |
| Notes: |
|
|
štangl
|
American Pale Ale
|
60 Litres |
1.046 |
1.008 |
4.94 |
0 |
7.07 °L
|
275 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 3:45 PM |
| Notes: |
|
|
Eltham Ale (3)
|
American Pale Ale
|
40 Litres |
1.046 |
1.008 |
5 |
36.7 |
10.15 °L
|
275 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2018 5:22 AM |
| Notes: |
|
|
Drūmā Piektdiena
|
American Pale Ale
|
14 Litres |
1.064 |
1.011 |
6.99 |
32.15 |
10.23 °L
|
275 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 105.8 g |
Creation
Date: 10/11/2019 8:40 AM |
| Notes: |
|
|
Cerva Do Lud
|
American Amber Ale
|
40 Litres |
1.058 |
1.013 |
5.87 |
32.84 |
10.16 °L
|
275 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2019 3:03 PM |
| Notes: |
|
|
Challenger Pale
|
Standard/Ordinary Bitter
|
23 Litres |
1.047 |
1.015 |
4.24 |
46.3 |
10.82 °L
|
275 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2019 8:00 AM |
| Notes: |
|
|
Nilssons Röd
|
American Amber Ale
|
10 Litres |
1.052 |
1.006 |
5.95 |
34.46 |
19.59 °L
|
275 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2019 3:32 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.073 |
1.017 |
7.33 |
29.31 |
15.64 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 4:22 PM |
| Notes: |
|
|
First Stripper Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.027 |
1.006 |
2.66 |
100.01 |
9.34 °L
|
275 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 2:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
19 Litres |
1.031 |
1.008 |
3.08 |
0 |
3.94 °L
|
275 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 5:35 PM |
| Notes: |
|
|
SMaSH Plus
|
American Pale Ale
|
5 Gallons |
1.061 |
1.018 |
5.64 |
14.47 |
6.59 °L
|
275 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2018 1:57 AM |
| Notes: |
|
|
APA
|
American Pale Ale
|
25 Litres |
1.059 |
1.013 |
6.13 |
39.99 |
7.53 °L
|
275 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 5:54 PM |
| Notes: |
|
|
|
|