|
Otto Lager
|
International Amber Lager
|
115 Gallons |
1.049 |
1.012 |
4.91 |
22.07 |
10.88 °L
|
275 |
0 |
|
|
|
| Boil
Size: 112 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 5:41 PM |
| Notes: |
|
|
Cream Ale (Northern Brewer)
|
Cream Ale
|
5 Gallons |
1.047 |
1.009 |
5 |
26.56 |
7.2 °L
|
275 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 6:35 PM |
| Notes: |
|
|
B.O.O.B Lager
|
International Pale Lager
|
55 Litres |
1.045 |
1.009 |
4.68 |
8.3 |
4.86 °L
|
275 |
0 |
|
|
|
| Boil
Size: 60.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2024 7:40 AM |
| Notes: Cost $88.2 |
|
|
League Casa Cerveza Variant
|
International Pale Lager
|
48 Litres |
1.051 |
1.011 |
5.16 |
24.53 |
5.05 °L
|
275 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 87 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2024 11:43 AM |
Notes: We rule 87% efficiency
Pre boil gravity 1.044 at 67C = 1.060
57l in the boil pot
42l in fermenter at 1.058 - added 6l of water to make 48l at 1.050
|
|
|
Very Bitter Bray
|
International Pale Lager
|
35 Litres |
1.052 |
1.018 |
4.53 |
34.65 |
5.3 °L
|
275 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 1:10 AM |
| Notes: |
|
|
ラガー ② ペール
|
International Pale Lager
|
760 Litres |
1.043 |
1.006 |
4.8 |
16.98 |
3.1 °L
|
275 |
0 |
|
|
|
| Boil
Size: 773.61 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 11:10 AM |
| Notes: |
|
|
Recess Wheat Ale
|
American Wheat Beer
|
5.25 Gallons |
1.051 |
1.01 |
5.42 |
20.41 |
3.88 °L
|
275 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2022 2:05 AM |
| Notes: |
|
|
Aussie Lager
|
International Pale Lager
|
23 Litres |
1.046 |
1.011 |
4.67 |
0 |
3.48 °L
|
275 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2021 4:49 AM |
| Notes: |
|
|
Lager
|
International Pale Lager
|
100 Litres |
1.062 |
1.011 |
6.63 |
0 |
18.35 °L
|
275 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2021 9:58 PM |
| Notes: |
|
|
Cascadian Wheat Ale
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.009 |
5.16 |
27.11 |
10.49 °L
|
275 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2021 2:04 AM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
3 Gallons |
1.051 |
1.011 |
5.17 |
17.42 |
17.98 °L
|
275 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 6:44 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
1.5 Gallons |
1.028 |
1.007 |
2.73 |
0 |
2.23 °L
|
275 |
0 |
|
|
|
| Boil
Size: 1.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 3:57 PM |
| Notes: |
|
|
Hoffaweizen
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.014 |
4.73 |
20.68 |
5.95 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2020 5:53 AM |
| Notes: |
|
|
Americaans Tarwe Bier
|
American Wheat Beer
|
23 Litres |
1.058 |
1.013 |
5.99 |
25.74 |
3.71 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 292.4 g |
Creation
Date: 4/19/2020 12:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
1400 Litres |
1.038 |
1.01 |
3.74 |
25.04 |
3.78 °L
|
275 |
0 |
|
|
|
| Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/26/2019 6:55 AM |
| Notes: |
|
|
The Wedding Singer
|
International Pale Lager
|
10 Gallons |
1.026 |
1.007 |
2.6 |
13.1 |
2.1 °L
|
275 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 6:54 PM |
| Notes: |
|
|
Bullet Brew Pils
|
Czech Pale Lager
|
20 Litres |
1.062 |
1.01 |
6.72 |
19.17 |
4.76 °L
|
275 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 11:28 PM |
| Notes: |
|
|
Vienna Lager
|
International Amber Lager
|
21 Litres |
1.04 |
1.007 |
4.32 |
23.48 |
6.4 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 11:17 AM |
| Notes: |
|
|
Summer Wheat
|
American Wheat Beer
|
32 Gallons |
1.06 |
1.013 |
6.25 |
20.62 |
4.93 °L
|
275 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 9:17 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
20 Litres |
1.054 |
1.015 |
5.22 |
24.39 |
4.72 °L
|
275 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 7:23 PM |
| Notes: |
|
|
|
|