All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Skye XPA	American Pale Ale	40 Litres	1.047	1.011	4.81	26.72	4.08 °L	511	1
Author: Cain Piper Boil Size: 48.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 3:04 AM Notes:
Lemoneurysm	American Pale Ale	5.5 Gallons	1.161	1.023	18.08	24.41	32.2 °L	511	0
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 5/16/2024 6:37 PM Notes:
Sierra Nevada Pale Clone	American Pale Ale	5.25 Gallons	1.053	1.009	5.75	47.81	7.56 °L	511	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 5:48 PM Notes:
樋橋エール７	American Pale Ale	350 Litres	1.05	1.009	5.31	23.55	7.21 °L	511	0
Author: K.K Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 3:51 PM Notes:
160 4 Pine	American Pale Ale	28 Litres	1.046	1.008	4.92	35.31	8.24 °L	511	1
Author: Boil Size: 30 Litres Boil Time: 35 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 1:48 AM Notes: 15/6/23 went up a little with sul/chl ratio 1/7/23 9.25/10 pretty damn nice.
Awesome Recipe	American Pale Ale	10.8 Gallons	1.054	1.014	5.35	44.06	9.88 °L	511	0
Author: Boil Size: 12.32 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2023 10:36 PM Notes:
Daniels APA	American Pale Ale	23 Litres	1.054	1.01	5.77	66.28	6.19 °L	511	1
Author: Don Mills Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 2:12 PM Notes:
Wyoming Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.013	5.07	45.83	4.53 °L	511	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 7:49 PM Notes:
Tumble Off Pale Ale	American Pale Ale	21 Litres	1.05	1.009	5.31	31.59	5.73 °L	511	0
Author: Bennyj Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 7:17 AM Notes:
Double SMASH	American Pale Ale	120 Gallons	1.05	1.013	4.94	43.44	4.23 °L	511	0
Author: l1chris Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 9:19 PM Notes:
Bombainskaeenn	American Amber Ale	20 Litres	1.044	1.007	4.86	21.69	13.37 °L	511	0
Author: Boil Size: 28 Litres Boil Time: 80 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2016 1:52 AM Notes:
Itaipava Do Canada	American Pale Ale	8 Litres	1.06	1.011	6.41	8.64	11.77 °L	511	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 82.6 g Creation Date: 8/30/2019 9:13 PM Notes:
Mosaic Taiheke	American Pale Ale	85 Gallons	1.054	1.011	5.74	27.62	3.78 °L	511	0
Author: Cold Harbor Boil Size: 90 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 3:19 AM Notes:
Dona Serva Seesion IPA	American Pale Ale	21 Litres	1.053	1.013	5.21	30	5.73 °L	511	0
Author: Servarocha Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 11:14 PM Notes:
Wheat Pale Ale	American Pale Ale	28 Litres	1.04	1.009	4.03	37.03	5.42 °L	511	0
Author: Barnstaple Brewers Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 9:10 PM Notes: - heated strike water to 85c, racked in mash tun and it was 76c, waited a minute and mashed in at 75c and gave me 66c mash temp. Could mash in at 76c. -Strike water for sparging needs to be about 92c! - preboil gravity was 1035, which is about spot on I'd guess. - OG 1040 and hit volumn perfectly. 44 total litres is good.
AMERICAN PALE GOLDEN PROMISE	American Pale Ale	8.5 Litres	1.061	1.014	6.17	48.66	8.68 °L	511	1
Author: Dan_K Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 11:14 PM Notes: Brew Day Collaboration with Anthony, Carolyn, Dan, Jim & Melissa Initial mash temperature was 3 degrees C above target. Mash temperature was allowed drop to the lower original target of 63 degrees C before adding heat. Mash was determined to be complete when brix readings stabilized. Approx one hour. Water chemistry deviated slightly by increasing the Cl over target and the SO4 below target so as to smooth out residual bitterness aftertaste. ( See Water Notes) The base water for this recipe was 100% Reverse Osmosis Original Gravity (OG) 15 brix =Starting Specific Gravity (SG) 1.061 Actual Brew House Efficiency 77%
River Rampage SMaSH Ale	American Pale Ale	5 Gallons	1.055	1.019	4.65	44.71	6.68 °L	511	0
Author: jnance34 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 4:51 PM Notes:
Nelly Sauv Pale	American Pale Ale	23 Litres	1.051	1.012	5.16	39.32	7.36 °L	511	0
Author: Boothy99 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 3:30 AM Notes:
Eldo Red	American Amber Ale	5 Gallons	1.058	1.012	5.99	32.81	17.39 °L	511	0
Author: n8penney@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 3:28 AM Notes:
Egermoen Pale Ale	American Pale Ale	42 Litres	1.057	1.01	6.12	44.84	8.45 °L	511	1
Author: Fredrik Z. Jenssen Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2016 6:52 PM Notes:
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