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PB&J
|
No Profile Selected |
11 Gallons |
1.06 |
1.02 |
5.34 |
14.79 |
11.34 °L
|
516 |
0 |
|
|
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2021 11:33 AM |
| Notes: |
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Birra A Cazz'e Cani
|
No Profile Selected |
9.5 Litres |
1.075 |
1.014 |
8.07 |
46.42 |
4 °L
|
516 |
0 |
|
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| Boil
Size: 9.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 11/9/2023 6:35 PM |
| Notes: |
|
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New Westy
|
No Profile Selected |
775 Litres |
1.062 |
1.015 |
6.17 |
54.77 |
3.34 °L
|
516 |
0 |
|
|
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| Boil
Size: 790 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 94 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 6:04 PM |
| Notes: |
|
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Honey Lager
|
Premium American Lager
|
217 Gallons |
1.047 |
1.01 |
4.79 |
8.14 |
5.84 °L
|
516 |
0 |
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|
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| Boil
Size: 218.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 11:24 PM |
| Notes: |
|
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Helles Hoppy
|
Munich Helles
|
5.75 Gallons |
1.051 |
1.01 |
5.36 |
27.74 |
3.91 °L
|
516 |
1 |
|
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| Boil
Size: 7.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 4:32 PM |
| Notes: |
|
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Pineapple Sour IPA
|
No Profile Selected |
60 Litres |
1.05 |
1.009 |
5.46 |
6.22 |
3.91 °L
|
516 |
0 |
|
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| Boil
Size: 65.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2023 6:38 PM |
| Notes: |
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Weizen 1 Laurens
|
No Profile Selected |
20 Litres |
1.056 |
1.012 |
5.73 |
17.72 |
3.51 °L
|
516 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 6:39 AM |
| Notes: |
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Belgium IPA- Saint Virtous
|
No Profile Selected |
851.7 Litres |
1.063 |
1.019 |
5.82 |
42.47 |
3.97 °L
|
516 |
0 |
|
|
|
| Boil
Size: 919.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 89 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 12/24/2021 5:02 PM |
| Notes: |
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Genten
|
No Profile Selected |
230 Litres |
1.046 |
1.008 |
5.01 |
13.84 |
15.86 °L
|
516 |
0 |
|
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| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2021 5:39 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.128 |
1.026 |
13.27 |
0 |
8.89 °L
|
516 |
0 |
|
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2021 3:26 AM |
| Notes: |
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Mieloncha (Honey Beer)
|
No Profile Selected |
18 Litres |
1.064 |
1.015 |
6.47 |
30.57 |
4.04 °L
|
516 |
0 |
|
|
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2016 2:32 PM |
| Notes: |
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American Pilsner
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.35 |
29.7 |
3.5 °L
|
516 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2021 4:22 AM |
| Notes: |
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Amber Ale 1 Gallon
|
No Profile Selected |
1 Gallons |
1.053 |
1.011 |
5.52 |
36.4 |
12.55 °L
|
516 |
0 |
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 6:34 PM |
| Notes: |
|
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Gar Nincst So Schlecht
|
German Pilsner (Pils)
|
23 Litres |
1.046 |
1.008 |
4.98 |
40.46 |
3.59 °L
|
516 |
0 |
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 9:48 PM |
Notes: 35-ös IBU-t keserűből a maradék kb 5-öt a végén. Német komlók amit találok. 50g alatt legyen az aromakomló. KB valami ilyesmi víz kéne Ca,Mg,Cl, SO4 59:8:63:89.
Maris Otter azért van benne, mert a boltban 1 zsákba roppantották a floor malted pilsnerrel. :D
Bekeverés 20 liter 50 fokos vízbe. 2gCaCl, 4g CaSo4, tejsav, hogy a ph 5,3körül legyen.
10 perc 50 fokon. 50 perc 66 fokon. 66 fokon kb 15 perc után a fele sűrűjét kiveszem és 10 percig forralom egy edényben majd 65 fokra visszahűtve hideg vízzel visszakeverem a többihez.
10 perc 72 fokon majd a maradék vízzel (kb 78 fokos) átmosom.
Összesen kb 30 liter víz kell. 2-3 liter elforr, 3 litert a gabona elnyel és marad trutyi is.
Élesztő: előző főzetből kb 2 dl w34/70 trutyi.
Erjesztés: 12 fokon 6 nap, 15 fok 6 nap, 2 nap 5 fok majd mehet (Sietni kellett, mert közelgett a verseny) kegbe.
Megjegyzés: A sör 1. lett a 2020-as magyar nemzeti sörfőző versenyen.
Javítandó: nagyon kicsit több IBU (kalkulátor szerintem alá lőtt). Enyhe DMS íz.
Következőre gyorsabb hűtés. Valamivel több Magnum. Talán kicsit lasabb erjesztés. Több ászokolási idő. (a versenyig kb 2 hete volt csak.) A sör hétről hétre jobban összeérik. |
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White Coffee Stout
|
No Profile Selected |
30 Litres |
1.07 |
1.019 |
6.72 |
32.19 |
4.29 °L
|
516 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.69 bar |
Creation
Date: 1/15/2020 9:37 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.26 |
20.2 |
20.34 °L
|
516 |
0 |
|
|
Author:
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AdamCrum
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 11:10 PM |
| Notes: |
|
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Brown Ale
|
No Profile Selected |
7 Litres |
1.073 |
1.014 |
7.74 |
32.21 |
27.14 °L
|
516 |
1 |
|
|
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 11:04 PM |
| Notes: |
|
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Pleasant Pils
|
German Pilsner (Pils)
|
10 Gallons |
1.048 |
1.009 |
5.12 |
38.63 |
3.31 °L
|
516 |
0 |
|
|
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| Boil
Size: 12.11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 4:27 PM |
| Notes: |
|
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German Pilsner
|
German Pilsner (Pils)
|
4 Gallons |
1.043 |
1.007 |
4.74 |
42.84 |
3.02 °L
|
516 |
0 |
|
|
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| Boil
Size: 6.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2018 12:52 PM |
| Notes: Ferment at 51, raise to 66 diacytel |
|
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Prima Pils Clone
|
German Pilsner (Pils)
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
72.11 |
3.62 °L
|
516 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2018 8:28 PM |
| Notes: |
|
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|
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