Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.066 |
1.015 |
6.74 |
18.25 |
4.8 °L
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3 |
0 |
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Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 98 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2025 6:41 PM |
Notes: |
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Irish Red
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No Profile Selected |
400 Litres |
1.046 |
1.011 |
4.51 |
10.49 |
7.15 °L
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3 |
0 |
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Boil
Size: 424.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 1:15 PM |
Notes: |
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Romeo Blonde Summer Ale
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American Pale Ale
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5 Gallons |
1.05 |
1.009 |
5.45 |
34.65 |
7.06 °L
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3 |
0 |
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Author:
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Boil
Size: 5.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 52 |
Mash Thickness: 2.146 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 8.5 oz |
Creation
Date: 5/21/2025 2:23 PM |
Notes: |
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0101 Pina Colada Sour
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No Profile Selected |
2200 Litres |
13.26 |
3.428 |
5.28 |
0 |
3.6 °L
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2 |
0 |
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Author:
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Odd Company Brewing
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Boil
Size: 2350 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2025 2:50 PM |
Notes: |
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Apa
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No Profile Selected |
400 Litres |
1.046 |
1.011 |
4.51 |
27.28 |
6.4 °L
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2 |
0 |
|
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Boil
Size: 430.76 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 1:25 PM |
Notes: |
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Ipa
|
No Profile Selected |
400 Litres |
1.046 |
1.009 |
4.91 |
27.16 |
4.75 °L
|
2 |
0 |
|
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Boil
Size: 424.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 1:30 PM |
Notes: |
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Orange
|
No Profile Selected |
400 Litres |
1.044 |
1.011 |
4.33 |
7.95 |
3.29 °L
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2 |
0 |
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Boil
Size: 428.24 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 1:39 PM |
Notes: |
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Simple Wheat Ale
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Weissbier
|
5.25 Gallons |
1.044 |
1.005 |
5.15 |
20.07 |
3.49 °L
|
2 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 19.62 psi |
Creation
Date: 5/21/2025 2:23 PM |
Notes: Mill grains twice, once at 0.08 inches and again at 0.05 inches.
Start mash at 125F for 15 minutes then raise temperature to 147F for 60 minutes. Raise temperature to 165F and mash out. Sparge with 2 gallons of 170F water.
Boil for 60 minutes following hops schedule. Chill to 170F and add whirlpool hops, steep for 20 minutes and chill.
Ferment at 60F for 7 days or until fermentation slows then raise temperature to 65F for 2 days or until fermentation completes then rack into secondary.
Keg and carbonate to 3.5 volumes. |
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Framboise
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No Profile Selected |
220 Gallons |
1.057 |
1.014 |
5.59 |
0 |
4.94 °L
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2 |
1 |
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Author:
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Boil
Size: 223.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 3:53 PM |
Notes: |
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Irish Red Test 1
|
Irish Red Ale
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2 Gallons |
1.055 |
1.015 |
5.3 |
30.26 |
18.62 °L
|
2 |
0 |
|
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Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 3:56 PM |
Notes: |
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BarleyWine
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Double IPA
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5.5 Gallons |
1.108 |
1.031 |
10.16 |
119.14 |
21 °L
|
1 |
0 |
|
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Boil
Size: 9 Gallons |
Boil Time: 140 |
Boil Gravity: 1.073 |
Efficiency: 76 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 66.5 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2025 8:27 PM |
Notes: |
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Golden
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Cream Ale
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400 Litres |
1.044 |
1.011 |
4.33 |
10.63 |
3.29 °L
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1 |
0 |
|
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Boil
Size: 428.46 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 1:08 PM |
Notes: |
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Coffee Cream Ale 3
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Cream Ale
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5.5 Gallons |
1.047 |
1.012 |
4.63 |
11.24 |
3.27 °L
|
1 |
0 |
|
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Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 5/21/2025 1:16 PM |
Notes: 4 oz of lighter roast single origin Brazil coffee beans from Coffeewomple |
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Awesome Recipe
|
No Profile Selected |
52 Litres |
1.044 |
1.011 |
4.35 |
0 |
3.55 °L
|
1 |
0 |
|
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Boil
Size: 57.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 4:12 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.032 |
1.008 |
3.1 |
0 |
21.34 °L
|
1 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 4:31 PM |
Notes: |
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Awesome Recipe
|
German Pilsner (Pils)
|
744 Gallons |
1.047 |
1.011 |
4.76 |
24.98 |
2.82 °L
|
1 |
0 |
|
|
Boil
Size: 744 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 6:37 PM |
Notes: |
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