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Ipa

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 424.87 liters
Post Boil Size: 415 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 96%
Calories: 212 calories (Per 500ml)
Carbs: 19.5 g (Per 500ml)

Created: Wednesday May 21st 2025

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.9%

IBU (tinseth):

27.2

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
77 kg	BA Malt - Pilsen77 kg Pilsen	37	2	96.3%
3 kg	Bestmalz - BEST Caramel Munich I3 kg BEST Caramel Munich I	34.5	35	3.8%
80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
285 g	Nugget285 g Nugget Hops	Pellet	14	Boil	90 min	27.16	16.4%
90 g	Cascade90 g Cascade Hops	Pellet	9	Boil	0 min		5.2%
908 g	Amarillo908 g Amarillo Hops	Pellet	8.6	Dry Hop	0 days		52.3%
454 g	Mosaic454 g Mosaic Hops	Lupulin Pellet	12.5	Dry Hop	0 days		26.1%
1,737 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
285 g	Nugget (Pellet) 285 g Nugget (Pellet) Hops	27.16	16.4%
90 g	Cascade (Pellet) 90 g Cascade (Pellet) Hops		5.2%
908 g	Amarillo (Pellet) 908 g Amarillo (Pellet) Hops		52.3%
454 g	Mosaic (Lupulin Pellet) 454 g Mosaic (Lupulin Pellet) Hops		26.1%
1,737 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1601 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-05-21 13:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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