Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1502 L |
|
Strike |
-- |
-- |
-- |
|
1348 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
600 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Etown
"0101 Pina Colada Sour" No Profile Selected beer recipe by Odd Company Brewing. All Grain, ABV 5.28%, IBU 0, SRM 3.6, Fermentables: (SUPERIOR PILSEN MALT, White Wheat, Carapils (Dextrine Malt), Flaked Oats) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-20 14:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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