Awesome Recipe
|
Belgian Pale Ale
|
7 Litres |
1.058 |
1.006 |
6.75 |
26.89 |
3.94 °L
|
203 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2021 12:36 PM |
Notes: |
|
Double Trouble
|
Double IPA
|
6 Gallons |
1.08 |
1.015 |
8.56 |
111.98 |
7.83 °L
|
203 |
0 |
|
|
Boil
Size: 8.41 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2024 4:54 PM |
Notes: |
|
Rye IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.056 |
1.011 |
5.9 |
60.25 |
11.15 °L
|
203 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 5:49 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.071 |
1.018 |
7.01 |
0 |
18.97 °L
|
203 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 11:11 PM |
Notes: |
|
Wheat Beer
|
Witbier
|
23 Litres |
1.051 |
1.009 |
5.61 |
15.44 |
3.3 °L
|
203 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2023 11:33 AM |
Notes: |
|
Awesome Recipe
|
Belgian Blond Ale
|
100 Litres |
1.064 |
1.018 |
6.1 |
23.49 |
7.04 °L
|
203 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 75 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 5:35 PM |
Notes: |
|
Milky Strawberry Pale Ale
|
Belgian Pale Ale
|
20.8 Litres |
1.057 |
1.018 |
5.15 |
16.31 |
9.41 °L
|
203 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 5/29/2023 3:16 AM |
Notes: |
|
Cold IPA
|
Specialty IPA: White IPA
|
10 Litres |
1.062 |
1.011 |
6.61 |
51.86 |
3.93 °L
|
203 |
1 |
|
|
Boil
Size: 14.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2023 1:02 PM |
Notes: |
|
DRED
|
Specialty IPA: Red IPA
|
20 Litres |
1.06 |
1.01 |
6.51 |
59.39 |
16.65 °L
|
203 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2022 6:48 AM |
Notes: |
|
Awesome Recipe
|
American Strong Ale
|
5.5 Gallons |
1.077 |
1.014 |
8.28 |
30.77 |
30.83 °L
|
203 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 104.71 psi |
Creation
Date: 6/17/2022 8:02 PM |
Notes: |
|
La Rubia Belgian
|
Belgian Pale Ale
|
3 Gallons |
1.032 |
1.01 |
2.94 |
59.51 |
5.65 °L
|
203 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 6:49 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
50 Litres |
1.064 |
1.016 |
6.27 |
0 |
4.13 °L
|
203 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2021 2:17 PM |
Notes: |
|
Double NEIPA Test
|
Double IPA
|
128 Gallons |
1.08 |
1.017 |
8.2 |
24.11 |
5.29 °L
|
203 |
1 |
|
|
Boil
Size: 139.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 87 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 6:52 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
23 Litres |
1.041 |
1.011 |
3.94 |
12.81 |
2.77 °L
|
203 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 292.4 g |
Creation
Date: 7/20/2020 10:15 AM |
Notes: |
|
Awesome Recipe
|
Belgian Blond Ale
|
22 Litres |
1.041 |
1.01 |
4 |
0 |
2.97 °L
|
203 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 6:04 PM |
Notes: |
|
Farmhouse
|
Saison
|
465 Gallons |
1.054 |
1.013 |
5.29 |
0 |
2.66 °L
|
203 |
0 |
|
|
Boil
Size: 578 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 6:12 PM |
Notes: |
|
Awesome Recipe
|
Double IPA
|
9.5 Gallons |
1.082 |
1.011 |
9.2 |
72.68 |
6.51 °L
|
203 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 7:02 PM |
Notes: |
|
Awesome Recipe
|
Lambic
|
27 Litres |
1.081 |
1.02 |
8 |
12.28 |
10.95 °L
|
203 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2019 8:35 AM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
38 Litres |
1.044 |
1.011 |
4.29 |
0 |
5.28 °L
|
203 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2019 11:56 PM |
Notes: |
|
Ryeson To Leaven
|
Specialty IPA: Rye IPA
|
21 Litres |
1.047 |
1.012 |
4.62 |
24.07 |
9.41 °L
|
203 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 10:31 PM |
Notes: |
|
|
|