Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.038 |
1.009 |
3.71 |
0 |
2.49 °L
|
202 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2021 2:19 AM |
Notes: |
|
Hoppy Possum- Peach Cider
|
Alternative Sugar Beer
|
5 Gallons |
1.05 |
1 |
6.62 |
0 |
6.21 °L
|
202 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 11:32 AM |
Notes: |
|
Verdant Pale Ale
|
American Pale Ale
|
19 Litres |
1.052 |
1.01 |
5.48 |
49.5 |
4.94 °L
|
202 |
0 |
|
|
Boil
Size: 25.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 1:01 PM |
Notes: |
|
Kristen’s Witty Witbier
|
Witbier
|
5.5 Gallons |
1.052 |
1.013 |
5.12 |
10.76 |
3.48 °L
|
202 |
0 |
|
|
Boil
Size: 7.6 Gallons |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2024 2:18 AM |
Notes: Used 2 oz tangerine skins that were from old dried out fruit. I ground the coriander seeds in a spice grinder. |
|
Citra SMaSH Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.011 |
6.04 |
41.93 |
4.91 °L
|
202 |
0 |
|
|
Boil
Size: 7.03 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 8:02 PM |
Notes: |
|
Juicy Azacca SMASH
|
American Pale Ale
|
2.5 Gallons |
1.067 |
1.017 |
6.56 |
32.93 |
5.78 °L
|
202 |
0 |
|
|
Boil
Size: 3.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2023 10:31 PM |
Notes: |
|
Witbier
|
Witbier
|
12 Litres |
1.051 |
1.015 |
4.78 |
18.7 |
3.99 °L
|
202 |
1 |
|
|
Boil
Size: 15.6475 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 102.6 g |
Creation
Date: 1/29/2023 11:58 AM |
Notes: |
|
Libellsaft
|
Saison
|
18 Litres |
1.056 |
1.006 |
6.62 |
41.6 |
4.45 °L
|
202 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2023 8:38 AM |
Notes: |
|
Blond Ale
|
Blonde Ale
|
30 Litres |
1.036 |
1.007 |
3.9 |
22.11 |
3.46 °L
|
202 |
0 |
|
|
Boil
Size: 35.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: co2 |
Priming Amount: 2.5 bar |
Creation
Date: 11/29/2022 11:35 PM |
Notes: |
|
Ryan’s Nuthin Special IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.011 |
6.61 |
74.19 |
6.42 °L
|
202 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2022 10:00 PM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.1 °L
|
202 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2018 1:08 AM |
Notes: |
|
APAC
|
American Pale Ale
|
12 Litres |
1.053 |
1.01 |
5.67 |
39.42 |
6.76 °L
|
202 |
0 |
|
|
Boil
Size: 24.78 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: sucrose |
Priming Amount: 135.4 g |
Creation
Date: 3/8/2021 9:47 PM |
Notes: |
|
Irlandos Pale Ale
|
American IPA
|
19 Litres |
1.063 |
1.01 |
6.85 |
40.1 |
4.93 °L
|
202 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: BrownSugar |
Priming Amount: 22.2 g |
Creation
Date: 2/14/2021 7:53 PM |
Notes:
Dry hop with 12g/l with Cascade
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|
IPA
|
American IPA
|
35 Litres |
1.059 |
1.015 |
5.84 |
63.62 |
12.35 °L
|
202 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2020 9:37 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.064 |
1.012 |
6.77 |
64.38 |
4.3 °L
|
202 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 11:43 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
1.2 Gallons |
1.072 |
1.018 |
7.05 |
38.85 |
6.29 °L
|
202 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2020 2:39 PM |
Notes: |
|
Ipa Mosaic
|
American IPA
|
20 Litres |
1.052 |
1.013 |
5.09 |
20.13 |
3.81 °L
|
202 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 10:37 PM |
Notes: |
|
Awesome Recipe
|
Double IPA
|
22 Litres |
1.081 |
1.015 |
8.6 |
59.94 |
9.14 °L
|
202 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 10:59 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.056 |
1.014 |
5.47 |
0 |
10.27 °L
|
202 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 6:57 PM |
Notes: |
|
Enkelthumle Saaz
|
American Pale Ale
|
23 Litres |
1.046 |
1.011 |
4.64 |
45.88 |
5.15 °L
|
202 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 9:26 PM |
Notes: |
|
|
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