Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Restitos Ipa Noviembre	Specialty IPA: New England IPA	55 Litres	1.066	1.017	6.4	0	4.14 °L	203	0
Author: Boil Size: 63.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 6:22 PM Notes: Esta ipa la combino con el resto de la hazy pale ale
Influence Of HOP	Specialty IPA: New England IPA	300 Litres	1.061	1.013	6.37	18.5	4.39 °L	203	2
Author: saku0124 Boil Size: 309.83 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/3/2024 8:04 AM Notes:
Peacharine 99	Specialty IPA: New England IPA	22 Litres	1.078	1.016	8.09	36.1	7.62 °L	203	1
Author: The Keg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 11:25 PM Notes: didn't switch heater off at transfer to fermenter pitched at 21C.
Son Of A Peach	Specialty IPA: New England IPA	60 Litres	1.05	1.01	5.28	42.21	3.75 °L	203	0
Author: TodorUq Boil Size: 68.23 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 1:19 PM Notes:
NA NEIPA	Specialty IPA: New England IPA	18.9 Litres	1.024	1.021	0.48	0	1.48 °L	203	0
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 10:17 AM Notes:
Hazy IPL	Specialty IPA: New England IPA	2000 Litres	1.058	1.009	6.5	22.59	3.59 °L	203	0
Author: Boil Size: 2047.16 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 3:42 AM Notes:
IPA 129	Specialty IPA: New England IPA	575 Litres	14.724	3.53	6.05	21.44	5.33 °L	203	0
Author: CrisFR94 Boil Size: 601.5 Litres Boil Time: 60 Boil Gravity: 14.1 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 3:39 PM Notes:
Jun-Song-Lah / DDH Hazy IPA 2 / 54L	Specialty IPA: New England IPA	52 Litres	1.068	1.02	6.25	19.27	4.34 °L	203	0
Author: T.whangg Boil Size: 58.81 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2023 10:45 AM Notes:
BRUX KINGDOM IPA	Specialty IPA: New England IPA	100 Litres	1.062	1.016	6.13	32.58	4.61 °L	203	0
Author: QuangMario Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 5:48 PM Notes:
Dave's IPA	Specialty IPA: New England IPA	4.4 Gallons	1.071	1.018	6.96	0	5.78 °L	203	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 1:25 PM Notes:
Awesome Recipe	No Profile Selected	26 Litres	1.067	1.017	6.56	0	4.31 °L	203	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 7:50 AM Notes:
Ale Nino	Specialty IPA: New England IPA	930 Gallons	10.4	2.668	4.1	4.25	2.95 °L	203	0
Author: Chuck0402 Boil Size: 976 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 4:02 PM Notes:
Rufus Doophus	Specialty IPA: New England IPA	20 Litres	1.071	1.014	7.47	45.95	5.15 °L	203	0
Author: MEGASAILOR Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 39 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 10:20 AM Notes: OG 1.071-1.073 ( was drunk, and temp corrected ). Poured on 100g of citra. Dropped in 100g Sabro and 50g Citra 36hrs - still krausen, 1.017 gravity. FG 1.014. That's a nice beer. It's freakin' silky. Those Big O Oats are furious in the creamy department. Styrian Wolf bitters and flameout, Citra and Sabro make an amazing mix. I really like this beer. I might tune the oats back a little next time?? dunno... I'll try with lactose as well next time ( was too drunk and forgot to add it ).
Fall IPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.016	6.07	24.78	4.11 °L	203	0
Author: 40 Pint Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2022 1:56 PM Notes:
MOD Beer	Specialty IPA: New England IPA	5 Litres	1.066	1.012	7.09	94.53	4.36 °L	203	0
Author: mod Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 39.3 g Creation Date: 9/12/2022 9:15 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.052	1.013	5.16	0	4.56 °L	203	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 10:49 PM Notes:
NE Experimental 1.0	Specialty IPA: New England IPA	8 Litres	1.065	1.011	7.07	52.21	5.63 °L	203	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 4.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 3:41 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.033	1.008	3.29	0	2.54 °L	203	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 1:44 PM Notes:
Asd	No Profile Selected	21 Litres	1.015	1.004	1.44	0	13.14 °L	203	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 2:21 PM Notes:
Test	No Profile Selected	5.25 Gallons	1.024	1.006	2.33	0	2.42 °L	203	0
Author: BeeZeRCoX Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 2:54 PM Notes:
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