Great
|
Czech Pale Lager
|
5.5 Gallons |
10.336 |
2.861 |
3.97 |
31.73 |
2.67 °L
|
202 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/20/2021 2:38 AM |
Notes: |
|
Sour 215 Lts
|
No Profile Selected |
155 Litres |
1.041 |
1.01 |
4 |
0 |
4.35 °L
|
202 |
0 |
|
|
Boil
Size: 159.25 Litres |
Boil Time: 15 |
Boil Gravity: 1.04 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2023 1:21 AM |
Notes: |
|
54 ふいたIPA
|
No Profile Selected |
505 Litres |
1.038 |
1.007 |
4.07 |
31.83 |
7.17 °L
|
202 |
0 |
|
|
Boil
Size: 573.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 11:46 AM |
Notes: |
|
Ale Ale
|
American IPA
|
25 Litres |
1.046 |
1.015 |
4.07 |
56.02 |
3.98 °L
|
202 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 115 g |
Creation
Date: 5/2/2023 7:06 PM |
Notes: |
|
Chevallier Landlord
|
No Profile Selected |
18 Litres |
1.042 |
1.012 |
3.94 |
31.41 |
10.2 °L
|
202 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2023 4:58 PM |
Notes: The sugar is partially unrefined cane sugar, boiled wth a dash of lemon juice and a pint of water for about 20 minutes. Then a little bit of baking soda to neutralize the acid. Added late at the end of the boil. |
|
Awesome Recipe
|
Czech Amber Lager
|
124 Gallons |
8.985 |
1.564 |
3.9 |
23.23 |
12.82 °L
|
202 |
0 |
|
|
Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 8.2 |
Efficiency: 50 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 3:39 PM |
Notes: |
|
Blond Ale
|
Blonde Ale
|
30 Litres |
1.036 |
1.007 |
3.9 |
22.11 |
3.46 °L
|
202 |
0 |
|
|
Boil
Size: 35.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: co2 |
Priming Amount: 2.5 bar |
Creation
Date: 11/29/2022 11:35 PM |
Notes: |
|
Amber Ale
|
No Profile Selected |
10 Litres |
1.04 |
1.01 |
3.98 |
25.55 |
11.48 °L
|
202 |
0 |
|
|
Boil
Size: 15.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2022 10:49 AM |
Notes: |
|
Rubia Ñapy
|
Blonde Ale
|
50 Litres |
1.041 |
1.01 |
3.99 |
2.92 |
8.2 °L
|
202 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 70 |
Boil Gravity: 1.184 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2021 10:28 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.041 |
1.01 |
4.07 |
0 |
6.67 °L
|
202 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2021 4:37 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.038 |
1.008 |
3.93 |
0 |
6.37 °L
|
202 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 8:09 PM |
Notes: |
|
Temperate Times
|
Dark Mild
|
5 Gallons |
1.041 |
1.01 |
4.08 |
18.33 |
21.08 °L
|
202 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 9:28 PM |
Notes: |
|
Munich Helles
|
International Amber Lager
|
1000 Litres |
1.041 |
1.01 |
3.99 |
0 |
2.67 °L
|
202 |
0 |
|
|
Boil
Size: 1080 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 7:16 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.041 |
1.01 |
4.04 |
0 |
3.86 °L
|
202 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2020 9:17 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
23 Litres |
1.041 |
1.011 |
3.94 |
12.81 |
2.77 °L
|
202 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 292.4 g |
Creation
Date: 7/20/2020 10:15 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.041 |
1.01 |
4.06 |
0 |
4.32 °L
|
202 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2020 8:43 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
4.03 |
0 |
2.25 °L
|
202 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/5/2020 6:02 PM |
Notes: |
|
Awesome Recipe
|
Irish Stout
|
5 Gallons |
1.039 |
1.01 |
3.82 |
0 |
2.81 °L
|
202 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 9:56 PM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
5.5 Gallons |
1.041 |
1.01 |
4.07 |
12.26 |
3 °L
|
202 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 1:09 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2.75 Gallons |
1.04 |
1.01 |
3.95 |
0 |
4.24 °L
|
202 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 9:05 PM |
Notes: |
|
|
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