EVERY SIDE AMBER - V2
|
American Amber Ale
|
300 Litres |
1.043 |
1.01 |
4.28 |
31.28 |
14.16 °L
|
197 |
0 |
|
Author:
|
|
Jamie Morris
|
|
Boil
Size: 311.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 6:57 PM |
Notes: S-04
US-05 |
|
Beardin' The Lassies
|
American Porter
|
5.5 Gallons |
1.069 |
1.013 |
7.41 |
25.62 |
42.01 °L
|
197 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 11/23/2024 12:53 AM |
Notes: |
|
Saison
|
American Pale Ale
|
10 Litres |
1.075 |
1.019 |
7.35 |
24.13 |
11.36 °L
|
197 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 5:27 PM |
Notes: |
|
Shallower Grave
|
American Porter
|
20.8 Litres |
1.052 |
1.013 |
5.11 |
34.93 |
25.59 °L
|
197 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 79 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 2:52 PM |
Notes: A heavily modified version of Heretic's Shallow Grave Porter. Reduced strength, less bitterness, and all-EKG finishing hops. A totally different beer basically. It's a porter though.
17Nov2024 Brew Day
- pH est. = 5.5. Act. = 5.35. Added 2.6g b.soda (for ~5.5 pH).
- OG = 5.5 gal @ 12.9 brix (1.052). 79% Eff.
07Dec2024 Kegging:
- FG = 1.013. ABV = 5.1%
- Pleasant chocolate aroma, full-bodied and smooth, balanced flavors. |
|
아메리칸 앰버에일
|
American Amber Ale
|
20 Litres |
1.063 |
1.016 |
6.18 |
28.26 |
11.29 °L
|
197 |
0 |
|
|
Boil
Size: 25.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 11:31 AM |
Notes: |
|
CBP Stout
|
American Porter
|
2.1 Gallons |
1.073 |
1.017 |
7.4 |
86.23 |
33.57 °L
|
197 |
0 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 55 |
Boil Gravity: 1.068 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 2:08 AM |
Notes: |
|
Smash
|
American Pale Ale
|
23 Litres |
1.061 |
1.01 |
6.67 |
43.31 |
4.94 °L
|
197 |
0 |
|
|
Boil
Size: 28.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 7:50 AM |
Notes: |
|
Tornillo Oxidado
|
American Amber Ale
|
120 Litres |
1.058 |
1.012 |
6.13 |
28.28 |
14.69 °L
|
197 |
0 |
|
|
Boil
Size: 129 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 30 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 8:42 PM |
Notes: |
|
Clackamas County Common Beer
|
American Amber Ale
|
21 Litres |
1.045 |
1.01 |
4.52 |
28.85 |
10.24 °L
|
197 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2023 9:29 PM |
Notes: I'm thinking a mix of Anglo-American top-fermentation procedures along with plenty of 1800's-style Germanic brewmaster influence. I might wanna swap out all or some of the Pils malt for high-protein and high-enzyme Canadian heirloom 6-row.
Hochkurz thick step mash (60C, 70C, 80C) and a concurrent cereal mash in the Instant Pot using some of the Pils malt from the grist. Mash-out using the boiling cereal mash.
Krausen and keg to tremendous, foamy pressure, maybe 2.5 o 3 volumes of CO2. A little whole-flower Crystal in the keg would be real tasty. Great for hoisting fat tankards with pals in Clackamas Co. |
|
Sep 2023 Amber Ale
|
American Amber Ale
|
10 Gallons |
1.057 |
1.018 |
5.1 |
30.81 |
11.39 °L
|
197 |
0 |
|
|
Boil
Size: 11.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2023 2:56 AM |
Notes: |
|
Porter - Nov 23rd 2019
|
American Porter
|
10 Gallons |
1.071 |
1.015 |
7.26 |
40.44 |
26.89 °L
|
197 |
0 |
|
Author:
|
|
NPS
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 4:25 PM |
Notes: |
|
Cali In A Cup 2
|
California Common
|
5.5 Gallons |
1.051 |
1.011 |
5.24 |
29.76 |
8.96 °L
|
197 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2023 12:11 AM |
Notes: |
|
Pilote (ABA)
|
American Brown Ale
|
145 Litres |
10.277 |
2.956 |
3.89 |
0 |
23.6 °L
|
197 |
0 |
|
|
Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 82 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 4:21 PM |
Notes: |
|
CRBC Oatmeal Stout
|
American Stout
|
217 Gallons |
1.068 |
1.015 |
6.95 |
16.29 |
41.2 °L
|
197 |
1 |
|
|
Boil
Size: 220.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2022 3:43 PM |
Notes: |
|
Camp Amber
|
American Amber Ale
|
15 Gallons |
1.05 |
1.012 |
5.07 |
33.11 |
28.87 °L
|
197 |
0 |
|
|
Boil
Size: 16.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 1:02 PM |
Notes: |
|
Pumpkin Wheat Porter Hybrid
|
American Porter
|
6 Gallons |
1.062 |
1.015 |
6.23 |
14.59 |
39.73 °L
|
197 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 5:59 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
1.2 Gallons |
1.057 |
1.01 |
6.2 |
59.33 |
12.83 °L
|
197 |
0 |
|
|
Boil
Size: 2.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 78 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 126 g |
Creation
Date: 2/11/2020 7:14 PM |
Notes: |
|
Awesome Recipe
|
American Stout
|
500 Litres |
1.053 |
1.011 |
5.5 |
0 |
13.15 °L
|
197 |
0 |
|
|
Boil
Size: 480 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 12:58 PM |
Notes: |
|
Amber
|
American Amber Ale
|
5 Gallons |
1.057 |
1.014 |
5.61 |
51.83 |
11.49 °L
|
197 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 2:42 PM |
Notes: |
|
Awesome Recipe
|
American Stout
|
5.5 Gallons |
1.023 |
1.006 |
2.28 |
0 |
50 °L
|
197 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2020 3:57 PM |
Notes: |
|
|
|