Homebrew Beer Recipes

Page 13642 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GlassBlow IPA	No Profile Selected	23 Litres	1.051	1.01	5.38	40.5	11.13 °L	208	0
Author: NagyTam Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 6:40 PM Notes:
Honey Brown Ale (For Troy) (#96)	American Brown Ale	5.5 Gallons	1.055	1.014	5.38	22.72	18.62 °L	208	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 9:18 PM Notes:
Prøjser Pilsner	German Pilsner (Pils)	10 Litres	1.055	1.013	5.41	29.77	3.8 °L	208	0
Author: Stix Boil Size: 16.08 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 79.8 g Creation Date: 3/27/2024 1:07 PM Notes:
Samisher Triathlon Teufel Wasser	Munich Helles	25 Litres	1.053	1.012	5.41	29.95	4.78 °L	208	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 12:31 PM Notes: Mye grums i bunn. Til tross for hop spider. 23 liter utbytte. 1053.
Prueba Blonde	No Profile Selected	47 Litres	1.051	1.01	5.38	31.44	4.66 °L	208	0
Author: S.Blanco Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 4.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 1:50 PM Notes:
0510 Pale Ale	American Pale Ale	42 Litres	1.051	1.01	5.38	37.14	4.87 °L	208	0
Author: farm 5150 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 3:47 AM Notes:
Gravel Bar	No Profile Selected	372 Gallons	13.456	3.48	5.37	0	3.24 °L	208	0
Author: lostcook Boil Size: 348 Gallons Boil Time: 70 Boil Gravity: 14.3 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2023 7:55 PM Notes:
MURAKAMI BEER	No Profile Selected	120 Litres	1.051	1.01	5.43	38.02	3.51 °L	208	0
Author: jamescassidydesign@gmail.com Boil Size: 140 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 5:34 AM Notes:
Rabbit Hole Brown Ale	British Brown Ale	5 Gallons	1.055	1.013	5.43	35.15	28.1 °L	208	0
Author: Stupid Dog Brewery Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2022 5:09 PM Notes:
Sierra Celebration Cloner	California Common Beer	310 Gallons	1.055	1.014	5.4	18.58	3.79 °L	208	0
Author: beermartyr Boil Size: 326 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2022 4:22 PM Notes:
MinneaPales	American Pale Ale	11 Gallons	1.054	1.013	5.44	29.64	4.44 °L	208	0
Author: ManuelDelBosque Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2014 7:27 PM Notes:
Munich	No Profile Selected	5.5 Gallons	1.055	1.014	5.43	0	20.55 °L	208	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2021 12:04 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.055	1.014	5.41	0	4.57 °L	208	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 2:30 PM Notes:
Covid Cream Ale	Cream Ale	5 Gallons	1.052	1.01	5.42	27.53	3.19 °L	208	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 7:32 PM Notes:
Awesome Recipe	German Pilsner (Pils)	7 Litres	1.051	1.01	5.42	26.19	3.45 °L	208	0
Author: Walson R. Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 12:20 AM Notes:
Pumpkin Drunkelweizen	Dunkles Weissbier	5 Gallons	1.056	1.014	5.41	17.09	21.22 °L	208	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 8:27 PM Notes: Bake pumpkin 1 hour at 325F - cool and add to mash Add pumpkin spice (1/3 tsp) at flameout Ferment 10 days - add vanilla on day 3
Hefeweizen	Weizen/Weissbier	11.5 Gallons	1.056	1.015	5.39	6.54	8.2 °L	208	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 10:20 PM Notes:
El Hefe II	Weissbier	5.25 Gallons	1.053	1.012	5.38	21.44	6.64 °L	208	0
Author: AGbrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 3:03 PM Notes: Make a 1.5 liter starter and split it in half. Half will go in wort and the other half will go in a mason jar for future use. Will start fermentation at 70 and let free rise to 80 to encourage a banana bomb.
Pale Ale	American Pale Ale	120 Litres	1.054	1.013	5.42	30.91	8.56 °L	208	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 2:13 PM Notes:
Awesome Recipe	International Pale Lager	23 Litres	1.051	1.01	5.42	19.38	6.4 °L	208	0
Author: scotto999 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 19 Creation Date: 6/29/2019 11:22 PM Notes:
« First ‹ Previous 13638 13639 13640 13641 13642 13643 13644 13645 13646 Next › Last »							Page 13642 of 15,658 20 Recipes of 313,143