Red Ipita
|
Specialty IPA: Red IPA
|
620 Litres |
1.051 |
1.009 |
5.52 |
18.32 |
12.67 °L
|
161 |
0 |
|
|
Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 7:40 PM |
Notes: |
|
Christmas On Kessel
|
Winter Seasonal Beer
|
5.5 Gallons |
1.079 |
1.02 |
7.74 |
22.45 |
31.25 °L
|
161 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 11/26/2024 11:50 PM |
Notes: |
|
Easy BDG
|
Bière de Garde
|
22 Litres |
1.056 |
1.013 |
5.6 |
19.34 |
10.48 °L
|
161 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 6.26 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2024 8:13 PM |
Notes: |
|
Pliney Elder II
|
Double IPA
|
5.5 Gallons |
1.086 |
1.018 |
8.92 |
109.56 |
12.26 °L
|
161 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 6/25/2024 12:22 PM |
Notes: |
|
Base Lambic Sample
|
Lambic
|
10 Litres |
1.063 |
1.009 |
6.99 |
9.44 |
6.91 °L
|
161 |
0 |
|
|
Boil
Size: 15.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 5:30 PM |
Notes: |
|
IPA Pepino
|
American IPA
|
50 Litres |
1.049 |
1.012 |
4.88 |
28.91 |
5.44 °L
|
161 |
5 |
|
|
Boil
Size: 63.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 9:33 PM |
Notes: |
|
Blonde Ale
|
Witbier
|
5.5 Gallons |
1.055 |
1.01 |
5.94 |
0 |
7.45 °L
|
161 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 50 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 7:26 PM |
Notes: |
|
MarchMadness
|
Belgian Pale Ale
|
5.5 Gallons |
1.068 |
1.012 |
7.34 |
47.11 |
4.04 °L
|
161 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.0 oz |
Creation
Date: 3/16/2024 11:41 PM |
Notes: |
|
Khumwan IPA
|
American IPA
|
12 Litres |
1.064 |
1.014 |
6.51 |
49.35 |
6.08 °L
|
161 |
0 |
|
|
Boil
Size: 17.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2024 3:46 PM |
Notes: |
|
The Chase 18
|
American IPA
|
10 Gallons |
1.054 |
1.01 |
5.87 |
80.17 |
4.18 °L
|
161 |
0 |
|
|
Boil
Size: 11.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.47 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2024 4:38 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
150 Litres |
1.092 |
1.018 |
9.82 |
77.29 |
9.99 °L
|
161 |
0 |
|
|
Boil
Size: 160.13 Litres |
Boil Time: 70 |
Boil Gravity: 1.087 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2022 3:17 AM |
Notes: |
|
Cold Brew II
|
American IPA
|
24.6 Litres |
1.061 |
1.01 |
6.69 |
46.8 |
4.05 °L
|
161 |
0 |
|
|
Boil
Size: 30.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 5:12 AM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
155 Gallons |
1.064 |
1.015 |
6.47 |
68.53 |
50 °L
|
161 |
0 |
|
|
Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 2:12 PM |
Notes: |
|
Belgian Blonde Shop Brew
|
Belgian Pale Ale
|
5 Gallons |
1.057 |
1.012 |
5.89 |
26.65 |
3.96 °L
|
161 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 5:06 AM |
Notes: |
|
IPA2311
|
American IPA
|
23 Litres |
1.055 |
1.009 |
6.03 |
59.37 |
9.01 °L
|
161 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5.63 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 12:58 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
45 Gallons |
1.056 |
1.013 |
5.63 |
62.53 |
30.25 °L
|
161 |
0 |
|
|
Boil
Size: 51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 10:57 PM |
Notes: |
|
Winter Warmer 10bbl
|
Winter Seasonal Beer
|
300 Gallons |
1.063 |
1.019 |
5.7 |
32.31 |
23.59 °L
|
161 |
0 |
|
|
Boil
Size: 305 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2023 6:24 PM |
Notes: Age 9 months in a Port Wine barrel
No matter which format I use (Brewers Friend or EZ Water Calculator) or how many times I've attempted to save it, none of my water calculations have saved aside from the Knoxville water profile. |
|
Swig Of Scumshine
|
American IPA
|
6 Gallons |
1.078 |
1.017 |
7.98 |
58.16 |
6.12 °L
|
161 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2023 3:14 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
50 Litres |
1.056 |
1.013 |
5.54 |
63.95 |
9.35 °L
|
161 |
0 |
|
|
Boil
Size: 59.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 2:18 PM |
Notes: |
|
Hazy IPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.068 |
1.015 |
6.97 |
39.62 |
5.41 °L
|
161 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -1.06 bar |
Creation
Date: 11/25/2022 10:36 AM |
Notes: |
|
|
|