Dark Beer
|
Baltic Porter
|
1 Litres |
1.169 |
1.051 |
19.63 |
36.79 |
38.33 °L
|
171 |
0 |
|
|
Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.169 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 2:56 AM |
Notes: |
|
Imperial Milk Stout
|
No Profile Selected |
5.5 Gallons |
1.116 |
1.03 |
12.91 |
61.05 |
50 °L
|
171 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 68 |
Mash Thickness: 1.16667 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 12:17 AM |
Notes: - Andy created this recipe from scratch, more a new recipe that evolution of the past RIS recipes.
- This post and recipe were a big influence: https://www.homebrewtalk.com/threads/how-to-make-a-thick-and-rich-stout.698689/post-9234516
- This comparison of dark malts was also influential: https://jaysbrewingblog.com/2019/10/30/which-dark-malt-is-the-right-dark-malt-for-you/ |
|
IRIS RED
|
Irish Red Ale
|
68 Litres |
1.024 |
1.006 |
2.36 |
25.37 |
13.83 °L
|
170 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 43 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 2:40 AM |
Notes: |
|
Washita Wheat (Gary Steelman)
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
4.06 |
18.1 |
13.33 °L
|
170 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 4:26 PM |
Notes: |
|
Awesome Recipe
|
Scottish Heavy
|
22 Litres |
1.037 |
1.007 |
3.89 |
41.81 |
11.64 °L
|
170 |
0 |
|
|
Boil
Size: 27.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 3:36 PM |
Notes: |
|
Indubitably Mild
|
Dark Mild
|
4.8 Gallons |
1.038 |
1.008 |
3.96 |
27.99 |
20.47 °L
|
170 |
1 |
|
Author:
|
|
Box of Rocks
|
|
Boil
Size: 5.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2.34 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 9.46 psi |
Creation
Date: 3/19/2024 8:03 PM |
Notes: 60 min boil
|
|
Wayward Cloud
|
No Profile Selected |
210 Litres |
7.885 |
-0.003 |
4.11 |
21.15 |
2.59 °L
|
170 |
2 |
|
|
Boil
Size: 225 Litres |
Boil Time: 60 |
Boil Gravity: 7.4 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2024 5:08 PM |
Notes: |
|
Saison Lupulero
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.035 |
1.003 |
4.09 |
56.95 |
3.73 °L
|
170 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2024 2:56 PM |
Notes: |
|
MODERN GLOW 5.0
|
Berliner Weisse
|
65 Gallons |
1.03 |
1.008 |
2.97 |
5.74 |
2.68 °L
|
170 |
0 |
|
|
Boil
Size: 70 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2024 4:44 PM |
Notes: |
|
Nada
|
No Profile Selected |
1160 Litres |
1.037 |
1.007 |
3.95 |
0 |
7.39 °L
|
170 |
0 |
|
|
Boil
Size: 1234 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 6:15 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
24 Litres |
1.04 |
1.01 |
3.96 |
0 |
3.48 °L
|
170 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 1:13 PM |
Notes: |
|
Ketura מדברי 50
|
No Profile Selected |
110 Litres |
1.041 |
1.01 |
4.05 |
22.83 |
2.77 °L
|
170 |
0 |
|
|
Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2023 11:17 AM |
Notes: |
|
Pale Ale 1
|
American Pale Ale
|
10 Litres |
1.041 |
1.01 |
4.07 |
0 |
5.87 °L
|
170 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2023 4:14 PM |
Notes: |
|
GALACTIC ENIGMA
|
No Profile Selected |
24 Litres |
1.039 |
1.01 |
3.81 |
42.5 |
4.55 °L
|
170 |
0 |
|
|
Boil
Size: 19.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2023 2:24 PM |
Notes: |
|
Awesome Recipe
|
Common Cider
|
100 Gallons |
1.012 |
1.003 |
1.22 |
0 |
0 °L
|
170 |
0 |
|
|
Boil
Size: 101.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 7:34 AM |
Notes: |
|
Belgian Fake Ale
|
No Profile Selected |
40 Litres |
1.031 |
1.009 |
2.87 |
13.91 |
4.98 °L
|
170 |
0 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 240 g |
Creation
Date: 1/10/2023 3:14 PM |
Notes: Character phenolic, banana and cloves from the yeast. Tropical fruit from the hop. |
|
Awesome Recipe
|
No Profile Selected |
30 Litres |
1.039 |
1.008 |
4.06 |
0 |
2.82 °L
|
170 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/20/2022 6:36 AM |
Notes: |
|
Golden .- Rev 03.
|
No Profile Selected |
150 Litres |
1.04 |
1.01 |
3.91 |
0 |
6.19 °L
|
170 |
0 |
|
|
Boil
Size: 161.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 73.5 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 7:33 PM |
Notes: |
|
Awesome Recipe
|
Schwarzbier
|
217 Gallons |
1.024 |
1.006 |
2.33 |
0 |
4.23 °L
|
170 |
0 |
|
|
Boil
Size: 248 Gallons |
Boil Time: 90 |
Boil Gravity: 1.021 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2022 4:22 PM |
Notes: |
|
Cream Ale
|
No Profile Selected |
265 Litres |
1.041 |
1.01 |
4.08 |
20.29 |
4.37 °L
|
170 |
0 |
|
Author:
|
|
cebo
|
|
Boil
Size: 270 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 6:11 PM |
Notes: |
|
|
|