Castle Malting - Château Roasted Barley
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Dry Stout | 17 | 9% | 2% - 19% |
| Russian Imperial Stout | 14 | 3% | 1% - 6% |
| Sweet Stout | 13 | 5% | 1% - 12% |
| Imperial Stout | 12 | 3% | 1% - 6% |
| Irish Red Ale | 11 | 1% | 1% - 3% |
| Irish Stout | 10 | 10% | 4% - 15% |
| American Stout | 10 | 4% | 1% - 8% |
| Oatmeal Stout | 8 | 4% | 1% - 10% |
| Irish Red Ale | 7 | 2% | 1% - 5% |
| American Porter | 6 | 4% | 1% - 9% |
| Scottish Export | 6 | 2% | 1% - 3% |
| American Stout | 5 | 5% | 3% - 9% |
