Other Ingredients Used In Sahti Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Gypsum | 11 | 4% | 0% - 17% |
Calcium Chloride (dihydrate) | 8 | 3% | 0% - 22% |
Epsom Salt | 6 | 4% | 0% - 11% |
Irish Moss | 6 | 55% | 12% - 88% |
Lactic acid | 6 | 92% | 63% - 100% |
Calcium Chloride (anhydrous) | 4 | 29% | 0% - 100% |
Chalk | 2 | 0% | 0% - 0% |
Magnesium Chloride | 2 | 1% | 0% - 2% |
Phosphoric acid | 2 | 39% | 3% - 90% |