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Steeping Grains Used In American Barleywine Recipes

Name Recipes Avg. Usage Usage Range
American - Caramel / Crystal 60L 4 49% 29% - 67%
American - Caramel / Crystal 40L 3 32% 25% - 43%
United Kingdom - Crystal 60L 2 46% 25% - 67%
American - Carapils (Dextrine Malt) 2 29% 25% - 33%
Belgian - Special B 2 24% 14% - 33%
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