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jofer aipa

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 23.4 liters
Pre Boil Gravity: 1.348 (recipe based estimate)
Post Boil Gravity: 1.437 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Wednesday May 6th 2020

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

14.3

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
40 kg	American - Pale Ale40 kg Pale Ale	37	3.5	88.9%
1 kg	German - CaraHell1 kg CaraHell	34	11	2.2%
1 kg	Maltodextrin1 kg Maltodextrin - (late boil kettle addition)	39	0	2.2%
3 kg	Corn Sugar - Dextrose3 kg Corn Sugar - Dextrose	42	0.5	6.7%
45 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Centennial25 g Centennial Hops	Pellet	10	Mash at 66 °C	75 min	0.04	3.4%
70 g	Apollo70 g Apollo Hops	Pellet	20	First Wort	75 min	1.4	9.4%
100 g	Simcoe100 g Simcoe Hops	Pellet	12.7	Boil	10 min	0.4	13.4%
150 g	Centennial150 g Centennial Hops	Pellet	10	Whirlpool at 85 °C	40 min	2.85	20.1%
200 g	Mosaic200 g Mosaic Hops	Pellet	12.5	Whirlpool at 85 °C	40 min	4.75	26.8%
200 g	Simcoe200 g Simcoe Hops	Pellet	12.7	Whirlpool at 85 °C	40 min	4.83	26.8%
745 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
175 g	Centennial (Pellet) 175 g Centennial (Pellet) Hops	2.89	23.5%
70 g	Apollo (Pellet) 70 g Apollo (Pellet) Hops	1.4	9.4%
300 g	Simcoe (Pellet) 300 g Simcoe (Pellet) Hops	5.23	40.2%
200 g	Mosaic (Pellet) 200 g Mosaic (Pellet) Hops	4.75	26.8%
745 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 884 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	10	90	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

223

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-06 21:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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