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Y'ALL TOGETHER

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 10.8 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Saturday May 2nd 2020

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

12.3

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
21 lb	American - Pale 2-Row21 lb Pale 2-Row	37	1.8	84%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	12%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	34.5	1.5	4%
25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	45 min	12.25	1.9%
4 oz	Mosaic4 oz Mosaic Hops	Pellet	12.5	Whirlpool at 160 °F	10 min		15.1%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Whirlpool at 160 °F	10 min		7.5%
4 oz	Simcoe4 oz Simcoe Hops	Pellet	12.7	Dry Hop at 70 °F	5 days		15.1%
4 oz	Citra4 oz Citra Hops	Pellet	11	Dry Hop at 70 °F	0 days		15.1%
8 oz	Mosaic8 oz Mosaic Hops	Pellet	12.5	Dry Hop at 70 °F	0 days		30.2%
4 oz	Cascade4 oz Cascade Hops	Pellet	7	Dry Hop at 70 °F	0 days		15.1%
26.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Columbus (Pellet)	12.25	1.9%
12 oz	Mosaic (Pellet)	0	45.3%
6 oz	Cascade (Pellet)	0	22.6%
4 oz	Simcoe (Pellet)		15.1%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops		15.1%
26.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.9 gal		Strike	152 °F	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 154 °F

Yeast

Wyeast - London Ale 1028

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 297 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

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Brews

Public: Yup, Shared
Last Updated: 2020-05-02 16:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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