Stout 2 Beer Recipe | All Grain American Stout by MosaicKie | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Stout 2

169 calories 17.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ryan Maughan
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Thursday March 5th 2020
1.055
1.014
5.4%
3.8
50.0
5.2
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Crisp Malting - Clear Choice Malt5 kg Clear Choice Malt 37 2.5 40%
1.50 kg Crisp Malting - Torrefied Wheat1.5 kg Torrefied Wheat 36.8 3 12%
1.50 kg Flaked Oats1.5 kg Flaked Oats 33 2.2 12%
1 kg Crisp Malting - Chocolate Malt1 kg Chocolate Malt 32.66 380 8%
1.50 kg United Kingdom - Crystal 140L1.5 kg Crystal 140L 33 140 12%
1 kg Crisp Malting - Caramalt 15L1 kg Caramalt 15L 32.7 17.5 8%
1 kg Crisp Malting - Roasted Barley1 kg Roasted Barley 31.28 695 8%
12.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Lupin Mart - Brewers Gold15 g Brewers Gold Hops Leaf/Whole 5.7 Boil 60 min 3.79 100%
15 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 237 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.75 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
36 4 1 12 60 68.4
Mash Chemistry and Brewing Water Calculator
"Stout 2" American Stout beer recipe by Ryan Maughan. All Grain, ABV 5.37%, IBU 3.79, SRM 50, Fermentables: (Clear Choice Malt, Torrefied Wheat, Flaked Oats, Chocolate Malt, Crystal 140L, Caramalt 15L, Roasted Barley) Hops: (Brewers Gold)
Brewer's Friend Logo
Last Updated and Sharing
 
244
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-05 14:22 UTC
NEW Water Requirements:
Stout 2
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Stout 2
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information