Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | American - Pale Ale | 37 | 3.5 | 57.1% | |
1 lb | American - White Wheat | 40 | 2.8 | 14.3% | |
1 lb | Flaked Barley | 32 | 2.2 | 14.3% | |
1 lb | Flaked Oats | 33 | 2.2 | 14.3% | |
7 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.05 oz | Galaxy | Pellet | 14.25 | First Wort | 60 min | 3.05 | 0.5% | |
1 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Whirlpool at 180 °F | 30 min | 6.24 | 9.6% | |
1 oz | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) | Lupulin Pellet | 22 | Whirlpool at 180 °F | 30 min | 5.49 | 9.6% | |
2 oz | Galaxy | Pellet | 14.25 | Whirlpool at 180 °F | 30 min | 7.12 | 19.1% | |
2.15 oz | Citra | Pellet | 13.3 | Dry Hop | 3 days | 20.6% | ||
2.25 oz | Mosaic | Pellet | 12.5 | Dry Hop | 3 days | 21.5% | ||
2 oz | Galaxy | Pellet | 15.4 | Dry Hop | 3 days | 19.1% | ||
10.45 oz / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5 gal | Mash (148 F) | Strike | 152 °F | 148 °F | 80 min |
2.75 gal | Sparge | -- | -- | 5 min | |
Starting Mash Thickness:
4 qt/lb Starting Grain Temp: 60 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2.50 g | Amyloglucosidase | Water Agt | Mash | -- | |
2.50 g | Amyloglucosidase | Water Agt | Primary | -- | |
5 ml | Monk fruit extract | Flavor | Kegging | -- |
Wyeast - London Ale III 1318 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
65 | 5 | 60 | 150 | 75 | 0 |
Update with final amounts 5 gal mash RO water: 1.8 g gypsum 2.5 g CaCl2 1 g Epsom 2.5 g NaCl2 1.5 mL lactic acid 2.75 gal sparge water: 1 g gypsum 1.4 g CaCl2 0.6 g Epsom 1.4 g NaCl2 1 mL lactic acid Post sparge, add 5 mL lactic acid to drop pH to 5.1 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |
b00ner |