smoke amber ale Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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smoke amber ale

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brew-shido
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Sunday February 23rd 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 81.3%
0.60 lb Belgian - Cara 45L0.6 lb Cara 45L 34 42 4.9%
0.70 lb American - Caramel / Crystal 40L0.7 lb Caramel / Crystal 40L 34 40 5.7%
0.60 lb American - Caramel / Crystal 150L0.6 lb Caramel / Crystal 150L 33 150 4.9%
0.40 lb Briess - Cherry Wood Smoked Malt0.4 lb Cherry Wood Smoked Malt 37 5 3.3%
12.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 28.22 25%
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 20 min 32.87 25%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Aroma 10 min 5.9 25%
1 oz Kent Goldings1 oz Kent Goldings Hops Pellet 5 Aroma 1 min 0.78 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 154 °F 60 min
Starting Grain Temp: 68 °F
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"smoke amber ale" American Amber Ale beer recipe by Brew-shido. All Grain, ABV 6%, IBU 67.77, SRM 15.27, Fermentables: (Pale 2-Row, Cara 45L, Caramel / Crystal 40L, Caramel / Crystal 150L, Cherry Wood Smoked Malt) Hops: (Northern Brewer, Magnum, Willamette, Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-24 21:46 UTC
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