5eme chat Beer Recipe | All Grain British Golden Ale | Brewer's Friend
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5eme chat

276 calories 29.8 g 500 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 125 liters (fermentor volume)
Pre Boil Size: 135 liters
Post Boil Size: 125 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 276 calories (Per 500ml)
Carbs: 29.8 g (Per 500ml)
Created: Thursday January 23rd 2020
1.059
1.016
5.6%
10.9
7.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21.75 kg Belgian - Pilsner21.75 kg Pilsner 37 1.6 56.5%
6 kg Belgian - Caramel Pils6 kg Caramel Pils 34 8 15.6%
2 kg Belgian - Wheat2 kg Wheat 38 1.8 5.2%
1 kg Flaked Wheat1 kg Flaked Wheat 34 2 2.6%
0.25 kg United Kingdom - Peated Malt0.25 kg Peated Malt 38 2.5 0.6%
7.50 kg FR - chestnut7.5 kg chestnut 12 10 19.5%
38.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Nugget40 g Nugget Hops Leaf/Whole 14 First Wort 0 min 10.93 100%
40 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
84.7 L Strike 75 °C 67 °C 60 min
Infusion 66 °C -- --
Fly Sparge 75 °C -- --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 15 °C
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Table Salt Water Agt Mash 0 min.
10 g Gypsum Water Agt Mash 0 min.
30 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
 
Yeast
Imperial Yeast - A10 Darkness
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
17 - 22 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 635 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
L'Atelier De Fermentation - Filtered water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
72.6 1 12.8 114.3 41.4 18.2
Mash Chemistry and Brewing Water Calculator
"5eme chat" British Golden Ale beer recipe by edwood. All Grain, ABV 5.55%, IBU 10.93, SRM 7.71, Fermentables: (Pilsner, Caramel Pils, Wheat, Flaked Wheat, Peated Malt, chestnut) Hops: (Nugget) Other: (Table Salt, Gypsum, Calcium Chloride (dihydrate))
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  • Public: Yup, Shared
  • Last Updated: 2020-06-07 06:51 UTC
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