Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.16 kg |
Simcoe0.163 kg Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
60 min |
6.61 |
33.3% |
0.16 kg |
Simcoe0.163 kg Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop at 19 °C
|
7 days |
|
33.3% |
0.16 kg |
Simcoe0.163 kg Simcoe Hops |
|
Pellet |
12.7 |
Hopback at 20 °C
|
0.3 min |
|
33.3% |
0.49 kg
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.16 kg |
Simcoe (Leaf/Whole) 0.163 kg Simcoe (Leaf/Whole) Hops |
|
6.61 |
33.3% |
0.33 kg |
Simcoe (Pellet) 0.326 kg Simcoe (Pellet) Hops |
|
0 |
66.6% |
0.49 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
-- |
67 °C |
60 min |
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"Cream Ale" Cream Ale beer recipe by Anonymous. All Grain, ABV 6.58%, IBU 6.61, SRM 4.73, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L, Maris Otter Pale, Carapils Malt, CaraMunich III, Flaked Corn) Hops: (Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-22 00:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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