View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

IPA kveik hornidal nativa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 49 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Rodrigo Alves
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)

Created: Sunday January 5th 2020

Brew Dog Punk IPA clone 40l

by Kjeller 5

OG: 1.053 FG: 1.011 ABV: 5.4% IBU: 67

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.6%

IBU (tinseth):

74.8

SRM (mosher):

7.4

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	American - Pilsner10 kg Pilsner	37	1.8	87%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	8.7%
500 g	German - CaraMunich III500 g CaraMunich III	34	57	4.3%
11.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Columbus30 g Columbus Hops	Pellet	14.7	First Wort	0 min	27.69	10%
20 g	Cascade20 g Cascade Hops	Pellet	4.7	Boil	30 min	4.12	6.7%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.2	Boil	30 min	10.79	10%
20 g	Cascade20 g Cascade Hops	Pellet	4.7	Boil	20 min	3.25	6.7%
70 g	Amarillo70 g Amarillo Hops	Pellet	8.2	Boil	20 min	19.84	23.3%
30 g	Columbus30 g Columbus Hops	Pellet	14.7	Boil	10 min	9.13	10%
50 g	Mosaic50 g Mosaic Hops	Pellet	12.5	Dry Hop	3 days		16.7%
50 g	Chinook50 g Chinook Hops	Pellet	13	Dry Hop	3 days		16.7%
300 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
60 g	Columbus (Pellet) 60 g Columbus (Pellet) Hops	36.82	20%
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	7.37	13.4%
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	30.63	33.3%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops		16.7%
50 g	Chinook (Pellet) 50 g Chinook (Pellet) Hops		16.7%
300 g / $ 0.00

Yeast

Escarpment Labs - Hornindal Kveik Blend

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	Med-High
Optimum Temp:	25 - 35 °C	Starter:	No
Fermentation Temp:	30 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 206 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

777

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-05 18:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!