TIPA Beer Recipe | All Grain Specialty IPA: New England IPA by Jon B | Brewer's Friend
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TIPA

354 calories 34.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 354 calories (Per 12oz)
Carbs: 34.2 g (Per 12oz)
Created: Wednesday December 11th 2019
1.106
1.024
10.7%
0.0
6.2
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Finland - Pale Ale Malt12 lb Pale Ale Malt 36 2 52.4%
3 lb Finland - Pilsner Malt3 lb Pilsner Malt 37 2 13.1%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 4.4%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 8.7%
2 lb American - White Wheat2 lb White Wheat 40 2.8 8.7%
2.30 lb Corn Sugar - Dextrose2.3 lb Corn Sugar - Dextrose 42 0.5 10%
0.60 lb German - Acidulated Malt0.6 lb Acidulated Malt 27 3.4 2.6%
22.90 lbs / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 183 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Morgan Hill Water- 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"TIPA" Specialty IPA: New England IPA beer recipe by Jon B. All Grain, ABV 10.74%, IBU 0, SRM 6.18, Fermentables: (Pale Ale Malt, Pilsner Malt, Flaked Corn, Flaked Oats, White Wheat, Corn Sugar - Dextrose, Acidulated Malt)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-11 07:31 UTC
NEW Water Requirements:
TIPA
Equipment Profile Used

System Default

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Water Requirements:
TIPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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