Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil at 212 °F
|
60 min |
36.19 |
33.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
5.64 |
33.3% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
1 min |
0.99 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
-- |
152 °F |
60 min |
Starting Grain Temp:
150 °F |
Priming
Method: co2
Amount: 4.3 psi
Temp: 34 °F
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
"Smooth talkin mango" Specialty Fruit Beer recipe by Anonymous. All Grain, ABV 6.25%, IBU 42.82, SRM 5.55, Fermentables: (Pale 2-Row, Munich - Light 10L, Rolled Oats, Pilsner, Mango) Hops: (Citra, Amarillo, Cascade) Other: (Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-08 05:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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