Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.9 |
Boil
|
60 min |
11.58 |
40% |
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.9 |
Boil
|
30 min |
8.9 |
40% |
|
0.25 oz |
Tettnanger0.25 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
1.66 |
10% |
|
0.25 oz |
Tettnanger0.25 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
2 min |
0.28 |
10% |
|
2.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 lb |
Cranberries
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"Kolsch 2: Cranberry Boogaloo" Kölsch beer recipe by BadAdam. All Grain, ABV 5.29%, IBU 22.42, SRM 4.07, Fermentables: (Pale 2-Row, Vienna, Wheat, Caramel / Crystal 10L, Dry Malt Extract - Extra Light) Hops: (Domestic Hallertau, Tettnanger) Other: (Cranberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-15 14:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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