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Pliny the Elder 4.0 12 GAL

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (ending kettle)
Rating:

5.00 (1 Review)

Calories: 233 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Friday November 29th 2019

Original Gravity:

1.071

Final Gravity:

1.013

ABV (standard):

7.7%

IBU (tinseth):

80.9

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
28 lb	American - Pale 2-Row28 lb Pale 2-Row	37	1.8	93.5%
8 oz	American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L	34	40	1.7%
23 oz	Cane Sugar23 oz Cane Sugar	46	0	4.8%
479 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Magnum2 oz Magnum Hops	Pellet	15	Boil	90 min	43.05	8.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	9.5	Boil	45 min	11.7	4.3%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	30 min	26.19	8.7%
1.50 oz	Cascade1.5 oz Cascade Hops	Pellet	7	Boil	0 min		6.5%
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Boil	0 min		6.5%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Boil	0 min		6.5%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Boil	0 min		6.5%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	0 min		8.7%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	11 days		8.7%
2 oz	CTZ2 oz CTZ Hops	Pellet	15.5	Dry Hop	11 days		8.7%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Dry Hop	11 days		8.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		4.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	7 days		8.7%
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Dry Hop	7 days		4.3%
23 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Magnum (Pellet)	43.05	8.7%
1 oz	Amarillo (Pellet)	11.7	4.3%
7.50 oz	Simcoe (Pellet)	26.19	32.6%
5.50 oz	Cascade (Pellet)	0	23.9%
1.50 oz	Centennial (Pellet)		6.5%
2.50 oz	Amarillo (Pellet)	0	10.8%
3 oz	CTZ (Pellet) 2.9999999931377 oz CTZ (Pellet) Hops	0	13%
23 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 275 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

I made this version and it is so much smoother and cheaper than the original recipe. More information can be found at berusbrewery.com Pliny the Elder 4.0. The Author Scott explains how he came across this recipe and his perception of it. I made this with minor tweaks. I used magnum hops for bitterness. and scaled back the hop additions 1 oz at 0 minutes. I added 30 pounds of 2 row and 10oz of sugar cane for easy math. I am going to brew this version soon I will post my version as Pliny the Elder 4.1 and gallons.

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2020-02-08 16:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Mannyv • 02/08/2020 at 04:24pm

5 of 5

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