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เบียร์บ่บอก

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.2 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Friday November 15th 2019

2 Hearted Clone 2

OG: 1.071 FG: 1.015 ABV: 7.3% IBU: 61

Perrin imperial, excessive, ipa v4

OG: 1.072 FG: 1.016 ABV: 7.4% IBU: 76

Bell's Two Hearted Ale Clone

by sazed

OG: 1.070 FG: 1.022 ABV: 6.3% IBU: 68

Original Gravity:

1.068

Final Gravity:

1.012

ABV (standard):

7.3%

IBU (tinseth):

65.7

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.72 lb	Weyermann - Pilsner11.72 lb Pilsner	36	1.5	82.7%
1.98 lb	Weyermann - Carahell1.98 lb Carahell	34	10	14%
0.48 lb	Corn Sugar - Dextrose0.48 lb Corn Sugar - Dextrose	42	0.5	3.4%
14.18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Warrior0.25 oz Warrior Hops	Pellet	16	Boil	90 min	16.71	2.2%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Boil	20 min	5.91	2.2%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	11	Boil	15 min	5.33	2.2%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	10 min	7.08	4.4%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	5 min	4.28	4.4%
1.25 oz	Citra1.25 oz Citra Hops	Pellet	11	Whirlpool at 176 °F	60 min	10.3	11.1%
1.25 oz	Simcoe1.25 oz Simcoe Hops	Pellet	12.7	Whirlpool at 176 °F	60 min	11.89	11.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Whirlpool at 176 °F	0 min	4.19	8.9%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop at 68 °F	3 days		17.8%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Dry Hop at 68 °F	3 days		17.8%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop at 68 °F	3 days		8.9%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop at 68 °F	3 days		8.9%
11.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.25 oz	Warrior (Pellet)	16.71	2.2%
3.75 oz	Centennial (Pellet)	17.18	33.3%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	19.91	35.5%
2.25 oz	Simcoe (Pellet)	11.89	20%
1 oz	Chinook (Pellet)		8.9%
11.25 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.25 (M cells / ml / ° P) 393 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

350

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Brews

Public: Yup, Shared
Last Updated: 2021-08-14 07:45 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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