Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7.50 lb | Dry Malt Extract - Light | 42 | 4 | 56.9% | |
1 lb | Munich - Light 10L | 33 | 10 | 7.6% | |
2 lb | Honey - (late boil kettle addition) | 35 | 2 | 15.2% | |
3 oz | 3 CUPS Roasted Pecans - US - 3 CUPS Roasted Pecans - Roasted Pecans - (late boil kettle addition) | 1 | 0 | 1.4% | |
10.69 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | American - Chocolate | 29 | 350 | 7.6% | |
0.50 lb | United Kingdom - Black Patent | 27 | 525 | 3.8% | |
1 lb | Caramel / Crystal 60L | 34 | 60 | 7.6% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | East Kent Goldings | Pellet | 5 | Boil | 60 min | 15.47 | 66.7% | |
0.50 oz | Fuggles | Pellet | 4.5 | Boil | 15 min | 3.45 | 33.3% | |
1.50 oz / $ 0.00 |
Wyeast - London Ale III 1318 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.75 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |