Moleneind Beer Recipe | Extract Alternative Grain Beer | Brewer's Friend
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Moleneind

224 calories 20.2 g 330 ml
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Beer Stats
Method: Extract
Style: Alternative Grain Beer
Boil Time: 120 min
Batch Size: 1350 liters (fermentor volume)
Pre Boil Size: 1400 liters
Post Boil Size: 1340 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75.5% (steeping grains only)
Source: Uwe Kalms
Calories: 224 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Monday October 21st 2019
1.073
1.014
7.7%
27.6
36.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
175 kg German - Pilsner175 kg Pilsner 38 2.77 41.5%
150 kg German - Munich Dark150 kg Munich Dark 37 39.87 35.5%
25 kg German - CaraRed25 kg CaraRed 34 51.87 5.9%
12.50 kg German - Chocolate Rye12.5 kg Chocolate Rye 31 638.96 3%
22 kg German - Spelt Malt22 kg Spelt Malt 37 3.84 5.2%
25 kg German - Dark Wheat25 kg Dark Wheat 39 15.85 5.9%
12.50 kg United Kingdom - Oat Malt12.5 kg Oat Malt 28 3.84 3%
422 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,600 g Pilgrim1600 g Pilgrim Hops Pellet 11 Boil 60 min 27.61 100%
1,600 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Decoction 54 °C 54 °C 10 min
Decoction 54 °C 62 °C 30 min
Decoction 62 °C 68 °C 30 min
Decoction 68 °C 72 °C 10 min
Decoction 72 °C 78 °C 5 min
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 8383 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Moleneind" Alternative Grain Beer recipe by Uwe Kalms. Extract, ABV 7.74%, IBU 27.61, SRM 36.38, Fermentables: (Pilsner, Munich Dark, CaraRed, Chocolate Rye, Spelt Malt, Dark Wheat, Oat Malt) Hops: (Pilgrim)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-30 10:02 UTC
NEW Water Requirements:
Moleneind
Equipment Profile Used

System Default

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Water Requirements:
Moleneind
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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