Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Chinook25 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil at 100 °C
|
60 min |
30.29 |
11.9% |
|
25 g |
Citra25 g Citra Hops |
|
Leaf/Whole |
11 |
Boil at 100 °C
|
60 min |
25.63 |
11.9% |
|
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
60 min |
16.31 |
11.9% |
|
25 g |
Citra25 g Citra Hops |
|
Leaf/Whole |
11 |
Boil at 100 °C
|
5 min |
5.11 |
11.9% |
|
50 g |
Waimea50 g Waimea Hops |
|
Leaf/Whole |
17.5 |
Boil at 100 °C
|
5 min |
16.26 |
23.8% |
|
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
5 min |
3.25 |
11.9% |
|
35 g |
Simcoe35 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil at 100 °C
|
5 min |
8.26 |
16.7% |
|
210 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Fly Sparge |
65 °C |
65 °C |
60 min |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
0.325 grams torrified wheat in mash
1 tsp calcium sulphate
1/4 tsp calcium chloride;oride
1 tablet Camden
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-17 13:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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