Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
9.3 |
Boil
|
60 min |
13.15 |
23.3% |
|
18 g |
Domestic Hallertau18 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
50 min |
6.74 |
30% |
|
20 g |
Hersbrucker20 g Hersbrucker Hops |
|
Pellet |
3 |
Whirlpool
|
0 min |
1.11 |
33.3% |
|
8 g |
Tettnanger8 g Tettnanger Hops |
|
Pellet |
3.8 |
Whirlpool
|
0 min |
0.56 |
13.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Sparge |
66 °C |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Whirlfloc
|
|
Water Agt |
Boil |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Tuross Water
Notes
Add clarity ferm to fermenter
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-23 03:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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