Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.12 oz |
Columbus2.12 oz Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
0 min |
|
49.9% |
|
0.71 oz |
Columbus0.71 oz Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
0 min |
|
16.7% |
|
0.71 oz |
Saaz0.71 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
0 min |
|
16.7% |
|
0.71 oz |
First Gold0.71 oz First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
0 min |
|
16.7% |
|
4.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.1 qt |
Mash In |
Infusion |
-- |
149 °F |
75 min |
Notes
First Brewed 2018
Our longest running beer series, Paradox sees us ageing an Imperial Stout in different types of cask. This one showcases grain whisky.
Brew this as part of a parti gyle mash, making this beer from your first runnings. It will take a long time to run off and be prepared to add dextrose to reach your target OG.
https://www.brewdog.com/beers/diy-dog
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-20 19:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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