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Neta

228.85 calories 23.43 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Sunday September 8th 2019
1.069
1.017
6.81%
71.52
18.13
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.30 kg American - Pale 2-Row5.3 kg Pale 2-Row 37 1.8 83.5%
0.20 kg Castle Malting - Château Cara Clair0.2 kg Château Cara Clair 35 3.2 3.1%
0.25 kg Castle Malting - Château Cara Ruby0.25 kg Château Cara Ruby 33 19.3 3.9%
0.20 kg Belgian - Munich0.2 kg Munich 38 6 3.1%
0.25 kg Castle Malting - Château Special Belgium0.25 kg Château Special Belgium 34 115 3.9%
0.15 kg Belgian - Chocolate0.15 kg Chocolate 30 340 2.4%
6.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Boil 45 min 34.92 25%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Boil 20 min 23.04 25%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Boil 5 min 7.58 25%
25 g Centennial25 g Centennial Hops Pellet 10 Boil 5 min 5.97 25%
100 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Specialty IPA: Red IPA, ABV 6.81%, IBU 71.52, SRM 18.13, Fermentables: (Pale 2-Row, Château Cara Clair, Château Cara Ruby, Munich, Château Special Belgium, Chocolate) Hops: (Simcoe, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-08 20:19 UTC
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