Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Northern Brewer200 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
73.73 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
-- |
|
|
|
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.71 tsp |
Gjærnæring
|
|
Other |
Boil |
15 min. |
|
0.71 each |
Protoflac
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Brewbucket 26, i partycooler på 16grader i 2uker så temp av 3dager før cc
vurderer og dobbel mesk, denne oppskrift er nedjustert på spesial malt for treffe 8kg
Spidel Killer =)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-04 09:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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