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Regal Pale ale from AHA

164 calories 15 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Saturday August 31st 2019
1.050
1.010
5.3%
31.5
7.45
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 85.6%
10 oz American - Caramel / Crystal 20L10 oz Caramel / Crystal 20L 35 20 5.3%
5 oz American - Caramel / Crystal 80L5 oz Caramel / Crystal 80L 33 80 2.7%
5 oz Belgian - CaraVienne5 oz CaraVienne 34 20 2.7%
7 oz American - Wheat7 oz Wheat 38 1.8 3.7%
11.69 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops Pellet 15.3 Boil 60 min 24.21 12.5%
1 oz Cascade1 oz Cascade Hops Pellet 5.7 Boil 5 min 3.6 25%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 11.7 Boil 5 min 3.69 12.5%
1 oz Cascade1 oz Cascade Hops Pellet 5.7 Dry Hop 9 days 25%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 11.7 Dry Hop 9 days 25%
 
Mash Guidelines
Amount Description Type Temp Time
qt Batch Sparge 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.3%, IBU 31.5, SRM 7.45, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 80L, CaraVienne, Wheat) Hops: (Nugget, Cascade, Nelson Sauvin)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-31 18:28 UTC
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