Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Northern Brewer35 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
75 min |
25.81 |
68.6% |
|
16 g |
Challenger16 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
4.46 |
31.4% |
|
51 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.5 L |
|
Strike |
-- |
65 °C |
60 min |
|
11.5 L |
|
Sparge |
-- |
50 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Priming
|
Method: dme
Amount: 106.7 g
Temp: 20 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
Notes
Still new to AG brewing, so not playing around with water chemistry atm.
Additional ingredients not available in menus:
Vanilla Beans x 2 - dry hop day 4, leave in for 7 days.
Bourbon x 400ml - add prior to bottling.
Recommended 15 weeks bottle conditioning. Planning on aging until approximately June 2020. Wish me luck haha
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-09 14:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
