Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
27 |
24.7% |
|
14 g |
Zythos14 g Zythos Hops |
|
Pellet |
11 |
Boil
|
15 min |
13.75 |
34.6% |
|
16.50 g |
Nelson Sauvin16.5 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
0 min |
|
40.7% |
|
40.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Infusion |
-- |
65 °C |
60 min |
|
4 L |
Mash out |
Infusion |
-- |
74 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: -0.15 bar
Temp: 4 °C
CO2 Level: 2.35 g/l |
Target Water Profile
Red IPA
"Red IPA" Specialty IPA: Red IPA beer recipe by Brewer #249519. All Grain, ABV 5.89%, IBU 40.75, SRM 18.79, Fermentables: (American Ale Malt, Red Back Malt, Aurora Malt, Shepherds Delight Malt) Hops: (Columbus, Zythos, Nelson Sauvin) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-02 09:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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