Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Cascade200 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
17.56 |
66.7% |
|
100 g |
Styrian Goldings100 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
4.18 |
33.3% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
90 min |
|
|
|
Fly Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
|
1,000 g |
Citric acid
|
|
Water Agt |
Mash |
90 min. |
Target Water Profile
Balanced Profile
"Neipa" Scottish Export beer recipe by avanti. All Grain, ABV 5.49%, IBU 21.74, SRM 4.19, Fermentables: (Pale 2-Row, Wheat, Flaked Oats, Carapils) Hops: (Cascade, Styrian Goldings) Other: (Irish Moss, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-23 11:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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