Gib IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Gib IPA

118 calories 11.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Gavin Gafan
No Chill: 30 minute extended hop boil time
Calories: 118 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)
Created: Sunday July 7th 2019
1.036
1.008
3.7%
60.9
7.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb United Kingdom - Maris Otter Pale11 lb Maris Otter Pale 38 3.75 78.9%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 10.8%
1 lb Belgian - Wheat1 lb Wheat 38 1.8 7.2%
0.44 lb Castle Malting - Château Cara Clair0.44 lb Château Cara Clair - (late boil kettle addition) 35 3.2 3.2%
13.94 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 15 min 21.5 7.3%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Whirlpool 0 min 4.49 9.7%
1 oz Calypso1 oz Calypso Hops Pellet 13 Whirlpool 0 min 9.74 9.7%
1.76 oz El Dorado1.76 oz El Dorado Hops Leaf/Whole 15.7 Whirlpool 0 min 20.7 17.1%
1 oz Ahtanum1 oz Ahtanum Hops Pellet 6 Whirlpool 0 min 4.49 9.7%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Dry Hop 3 days 9.7%
1 oz Calypso1 oz Calypso Hops Pellet 13 Dry Hop 3 days 9.7%
1.76 oz El Dorado1.76 oz El Dorado Hops Leaf/Whole 15.7 Dry Hop 3 days 17.1%
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 6 Dry Hop 3 days 4.9%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Dry Hop 3 days 4.9%
10.27 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.43 qt Strike -- 169.4 °F 60 min
17.43 qt Sparge -- 184.5 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64.4 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64.4 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 0 oz       Temp: 64.4 °F       CO2 Level: 0.92 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Gib IPA" American IPA beer recipe by Gavin Gafan. All Grain, ABV 3.73%, IBU 60.92, SRM 7.02, Fermentables: (Maris Otter Pale, Flaked Oats, Wheat, Château Cara Clair) Hops: (Cascade, Lemondrop, Calypso, El Dorado, Ahtanum)
Brewer's Friend Logo
Last Updated and Sharing
 
263
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-08 19:22 UTC
NEW Water Requirements:
Gib IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Gib IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information